Operating instructions

K I T C H E N U N I T S & A P P L I A N C E S
W O R K T O P S
PROTECT FROM SCRATCHING
While no harm will be caused by crockery and other kitchen utensils being moved about on
the worktop, the surface can be damaged if used as a cutting surface.
PROTECT FROM MOISTURE
It is important to wipe up all spilt liquids, especially around joints and cut outs.
PROTECT FROM STAINS
The decorative laminate surface will resist most household chemicals. However, damage
may occur if strong chemical substances such as bleach, curry, beetroot juice, concentrated
fruit juice, food colourings and dyes are left in contact with the surface. Spillages of any
potentially damaging chemicals should be quickly removed.
PROTECTION FROM HEAT
The laminate surface will resist the temperature of boiling water and hot cooking splashes.
However, damage may occur if hot saucepans, oven dishes, and electric irons or burning
cigarettes are placed on the worktop surface. To prevent damage, always use heat resistant
mats and ashtrays.
CLEANING
A wipe over with a damp cloth is all that is needed for normal day-to-day use. An occasional
clean, using a mild detergent and warm water, will help maintain its original appearance.
MANUFACTURER & SPARES
Omega Kitchens
Omega Boulevard
Capitol Park
Thorne
Doncaster
DN8 STX
01405743322
www.omegaphic.co.uk