C41022G C41022GN C41022V Range Cooker User Instructions
Thank you for choosing our product. From now on, cooking will always be pleasantly creative with your new cooker. We recommend carefully reading all the instructions in this manual, which includes detailed information about the most suitable conditions for using the cooker correctly and safely. These instructions also help you to become familiar with each component. Useful advice is given for using recipients, utensils, positions of guides and control settings.
Contents 1. Warnings for safety and use ________________________________ 5 2. General information ______________________________________ 6 2.1 Technical service __________________________________________________________ 6 3. Description of controls_____________________________________ 7 3.1 The front panel ____________________________________________________________ 7 4. Using the cooking hob ___________________________________ 13 4.1 4.
Contents 11. Special maintenance ____________________________________ 25 11.1 Removing the oven door ___________________________________________________ 25 11.2 Cleaning the inside oven fan ________________________________________________ 25 12. Installation ____________________________________________ 26 12.1 12.2 12.3 12.4 12.5 12.6 12.7 12.
Warnings 1. Warnings for safety and use THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT SHOULD BE KEPT IN GOOD CONDITION AND CLOSE TO THE APPLIANCE FOR THE WHOLE LIFECYCLE OF THE COOKER. WE RECOMMEND READING THIS MANUAL VERY CAREFULLY BEFORE USING THE COOKER. ALSO KEEP THE SET OF NOZZLES PROVIDED. THE INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL AND IN COMPLIANCE WITH CURRENT STANDARDS. THIS APPLIANCE IS FOR DOMESTIC USE AND CONFORMS TO THE EEC DIRECTIVES CURRENTLY IN FORCE.
Warnings DO NOT USE ANY PAN OR ACCESSORY THAT EXCEEDS THE OUTER PERIMETER OF THE HOB. THE RATING PLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND THE BRAND IS CLEARLY VISIBLE ON THE BACK OF THE APPLIANCE. THE PLATE MUST NEVER BE REMOVED. THE APPLIANCE SHOULD ONLY BE USED BY ADULTS. DO NOT ALLOW CHILDREN TO APPROACH OR PLAY WITH THE APPLIANCE. DO NOT KEEP OBJECTS ON THE APPLIANCE THAT MAY ATTRACT CHILDREN'S ATTENTION.
Instructions for the user 3. Description of controls 3.1 The front panel All the commands and controls for the cooking hob and oven are on the front panel. THE CONTROL PANEL DESCRIPTION OF HOB CONTROL KNOB The flame is ignited by simultaneously pressing and turning the knob anticlockwise to the low flame symbol . To regulate the size of the flame, turn the knob to between the maximum and minimum settings. Turn off the burner by returning the knob to position .
Instructions for the user DESCRIPTION OF FRY-TOP CONTROL KNOB The fry-top is equipped with adjustable heat settings. The entire cooking surface can be used, or only one of the two halves, front or rear. The knobs that regulate the energy individually control the temperature of the two heating elements. A red light indicates that the appliance is heating.
Instructions for the user DESCRIPTION OF SYMBOLS ON THE FUNCTION SWITCH KNOB SWITCHES ON THE OVEN LIGHT GRILL-FAN ELEMENT UPPER AND LOWER HEATING ELEMENTS UPPER AND LOWER HEATING ELEMENTS – FAN UPPER HEATING ELEMENT HEATING ELEMENT-CONVECTION LOWER HEATING ELEMENT DEFROST GRILL ELEMENT DESCRIPTION OF AUXILIARY ELECTRIC OVEN KNOB Some cooker models are equipped with an auxiliary electric oven with natural convection, controlled by a single knob.
Instructions for the user THE ELECTRONIC TIMER KEY A COOK TIME B END TIME C COUNTDOWN D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL The time of day must be set before the main oven will operate manually. SET THE TIME OF DAY The oven has a 24 hour clock. When the electricity supply is first switched ON, the display will show 12.00 and the 'Time' ( ) indicator neon will flash as Fig. 1.
Instructions for the user TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator ( ) flashes and then the decrease control (-) until 0.00 shows in the display as Fig. 5. The 'Countdown' indicator ( ) will continue to flash for a few seconds and then return to the time of day. SETTING THE OVEN TIMER CONTROL The main oven can be automatically timed.
Instructions for the user $ TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00 a.m. as Fig. 9. ii) Place food in oven. iii) To set the length of cooking time, press the Selector Control button until the 'Cook Time' ( ) indicator is illuminated. Press the increase control (+) until the required length of cooking time is displayed, e.g. 2 hrs 15 mins as Fig. 10. Depress the decrease control (-) if necessary.
Instructions for the user 4. Using the cooking hob Make sure that the flame caps, the burner caps and the pan supports are fitted correctly. During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the cooking hob unattended while it is on. 4.
Instructions for the user 5. Using the fry-top (If fitted) During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the fry-top unattended while it is on. 5.1 Before switching on the fry-top The first time it is used, the fry-top griddle may develop an acrid or burnt smell caused by oily residue from manufacturing that may give unpleasant odours or flavours to food.
Instructions for the user 6. Using the ceramic hob During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the ceramic hob unattended while it is on. 6.1 General warnings The first time it is heated, the ceramic hob may develop an acrid or burnt smell caused by oily residue from manufacturing, which disappears completely after repeated use.
Instructions for the user 7. Using the electric oven When the oven or grill is operating, the outer surface and oven door can become very hot. Keep children away from the appliance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool. 7.1 General warnings Do not cook food on the bottom of the oven. When using the oven for the first time, or after a power cut, the display flashes regularly indicating .
Instructions for the user 7.5 Cooking with the ventilated grill Turn the function switch knob to position value (MAX). 7.6 Cooking with the grill Turn the function switch knob to position (MAX). 7.
Instructions for the user 8. Using the auxiliary oven with natural convection When the auxiliary oven or grill are operating, the outer walls and oven door can become very hot. Keep children away from the appliance. Do not allow children to sit on the oven door or play with it. Do not use the door as a stool. The end of cooking display and the control knobs on the main oven have no bearing on the operation of the auxiliary oven.
Instructions for the user 9. Cooking suggestions 9.1 Suggestions for using the hob burners correctly The diameter of the base of cooking utensils should fit the diameter of the burner used (see adjacent table). The burner flame must never be wider than the diameter of the utensils. Use utensils with a flat base. Where possible use pots with a lid, as this allows less power to be used. To reduce cooking times for vegetables, potatoes, etc., use a small amount of water. 9.
Instructions for the user 9.4.2 Convection cooking With this type of cooking, the food is heated by preheated air that is circulated in the oven thanks to a fan located on the rear wall of the oven. Heat rapidly and evenly reaches all parts of the oven, thus enabling different food to be cooked at the same time on different shelves. Humidity is eliminated from the air and the drier area prevents odours and flavours from being spread and mixed.
Instructions for the user 9.4.7 Recommended cooking tables Cooking times vary according to the nature, type and quantity of the food. We recommend monitoring your first attempts and checking the results, as similar results are obtained by cooking the same dishes in the same conditions. The following three tables (I, II and III) provide guidelines. TABLE OF CONVECTION AND TRADITIONAL COOKING TIMES (I) TYPE OF COOKING QUANTITY KG.
Instructions for the user 10. Cleaning and maintenance Before cleaning or carrying out maintenance, switch off the power supply to the appliance and close the gas tap. Do not clean the surfaces of the appliance when they are still hot. 10.1 Cleaning stainless steel surfaces To clean and preserve the stainless steel surfaces and remove the toughest stains, always use specific products, provided they do not contain chlorine-based abrasives or acid substances, or a little warm vinegar.
Instructions for the user 10.5 Cleaning the igniter plugs and thermocouples In order for the igniter plugs and thermocouples to operate correctly, they must be kept clean at all times. Check them frequently and, if necessary, clean them with a damp cloth. Any dry residue should be removed with a toothpick or needle, taking care not to damage the insulating ceramic part. 10.6 Cleaning the fry-top Any grease deposits on the fry-top can be eliminated more easily when the griddle is still warm.
Instructions for the user 10.9 Replacing the oven light bulb Proceed as follows: • • open the oven door; unscrew the glass safety cap anticlockwise; unscrew the bulb and replace it with another one for high temperatures (300°C) with the following characteristics: Voltage: Power: Attachment: • 230 V / 50 Hz 15 W E 14 Refit the glass cap and switch on the power. It is possible to check that the oven light is working even when the door is closed by turning the function switch knob to position .
Instructions for the user 11. Special maintenance Periodically, it is necessary to maintain or replace some parts that are subject to wear and tear. Specific instructions are given below for each type of maintenance. Before carrying out maintenance, switch off the power supply to the appliance and close the gas tap. 11.
Instructions for the installer 12. Installation DIMENSIONS OF THE COOKERS 12.1 General warnings It is the law that a competent person installs all gas appliances. In the UK Corgi gas installers are approved to work to safe and satisfactory standards. The cooker must be installed in accordance with BS 6172. Failure to install the cooker correctly could invalidate the warranty liability claims could and could lead to prosecution.
Instructions for the installer Before making the electric connection, make sure of the safety of the earth. Make sure that the fuse and the home wiring system are able to withstand the appliance load. The yellow/green earth cable must not be interrupted at any point. The electric cable must not come into contact with parts whose temperature is more than 50°C higher than room temperature. The cooker should be installed in accordance with the latest edition of the IEE regulations. 12.2.
Instructions for the installer 12.2.3 Replacing the electric cable To replace the electric cable, it is necessary to access the terminal board. It is located on the back of the appliance, at the top left, as shown in the figure. To replace the cable, proceed as follows: • • • • • • open the terminal board box; unscrew the screw A that locks the cable; loosen the screw contacts and replace the cable with one of the same length that corresponds to the specifications in the table in section “12.2.
Instructions for the installer Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer. Failure to install appliances correctly is dangerous and could lead to prosecution. L.P.G. cookers MUST NOT be installed below ground level i.e. in a basement or aboard any boat, yacht or other vessel. 12.5 Gas connection We recommend checking that the appliance is properly set up for the type of gas distributed.
Instructions for the installer 12.6 Stability chain The cooker is fitted with a stability device such as a proprietary stability chain as shown and firmly secured to the fabric of the building. Whatever the position, remember to leave enough room for the cooker to be pulled out for cleaning and service. The wall behind the cooker between the hotplate and 450mm above, and across the width of the cooker, must be an incombustible material such as ceramic wall tiles.
Instructions for the installer 12.7 Gas regulations If the cooking appliance is set up for a different type of gas than that available, its injectors must be replaced, the minimum flow regulated. In order to replace the injectors in the cooking hob, it is necessary to carry out the following operations: • • • • • remove the pan supports; remove the burners and burner caps (Fig. A); take out the injector (Fig.
Instructions for the installer 13. Final operations Make sure that the gas pipes and electric cables are not crushed or obstructed. 13.1 Positioning and levelling the cooker After connecting the gas pipes and electric cables, level the cooker using the four adjustable feet. If during the positioning the appliance need to be dragged, make sure that the feet are screwed tight. The feet should be adjusted only once the appliance has been finally positioned.
14. Service and Spare Parts In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning: 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.
15. Guarantee Conditions 15.1 Standard guarantee conditions AEG offer the following guarantee to the first purchaser of this appliance: 1. The guarantee is valid for 12 months commencing when the appliance is handed over to the first retail purchaser, which must be verified by purchase invoice or similar documentation. The guarantee does not cover commercial use. 2. The guarantee covers all parts or components which fail due to faulty workmanship or faulty material.
Notes ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ______________________________________________________________________ ________
From the Electrolux Group. The world’s No. 1 choice. The Electrolux Group is the world's largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.
