User manual

• Remove shiny metallic

discoloration: use a solution of water

with vinegar and clean the glass

surface with a moist cloth.

8. OVEN - DAILY USE

WARNING!

Refer to Safety chapters.

8.1 Oven functions

Symbol Oven function Application

Off position The appliance is off.

Oven Lamp To turn on the lamp without a cooking function.

True Fan Cooking To bake on up to two shelf positions at the same

time and to dry food. Set the temperature 20 - 40

°C lower than for Conventional Cooking.

Pizza Setting To bake food on one shelf position for a more in-

tensive browning and a crispy bottom. Set the tem-

perature 20 - 40 °C lower than for Conventional

Cooking.

Conventional Cooking To bake and roast food on one shelf position.

Bottom heat To bake cakes with crispy bottom and to preserve

food.

Defrost This function can be used for defrosting frozen

foods, such as vegetables and fruits. The defrosting

time depends on the amount and size of the frozen

food.

True Fan Cooking

PLUS

To add humidity during the cooking. To get the

right colour and crispy crust during baking. To give

more juiciness during reheating.

Fast Grilling To grill flat food in large quantities and to toast

bread.

Turbo Grilling To roast larger meat joints or poultry with bones on

one shelf position. Also to make gratins and to

brown.