Manualshelf

Installation Guide

ManualsBrandsAGA ManualsCooking Appliances39 Inch Freestanding Dual Fuel Range with 2 Element Burners, Triple Oven, 4.5 Cu. Ft. Total Capacity, Manual Clean, Boiling Plate, Simmering Plate, Roasting Oven, Baking Oven, Slow Cook Oven, and 10 Cooking Methods: White
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12
FLUE SYSTEM
SEE FIGS. 5, 6, 7, 8 & 9
The flue system must be installed in accordance with the federal, state and local codes.
Only genuine AGA approved flue pipe is to be used.
Maximum permitted flue length run including bends is 13 ft.
Products of combustion discharge is by a fan powered flue pipe of 2” (50mm) diameter which can reach up
to 13’ (4 metres) in length through a maximum of 4 x 90° bend. Exits from the appliance can be from rear, LH
or RH sides. (See Figs. 6 and 7).
The flue pipe should protrude through the outside wall fixing plate by 1” (25mm) (See Fig. 5).
Terminal Position
The minimum acceptable spacings from the terminal to obstructions and ventilation openings are as shown
in Fig. 7.
Where the terminal is fitted within 23
5
/8” (600mm) below plastic guttering an aluminium shield 39
3
/8”
(1000mm)
long should be fitted to the underside and immediately beneath the guttering or eaves.
Where the terminal is fitted within 17
3
/4” (450mm) below eaves or painted guttering an aluminium shield 29
1
/2 (750mm) long should be fitted to the underside and immediately beneath the guttering or eaves.
Terminal Protection
A terminal guard is supplied with the range and must be fitted, if flue termination is less than 78
3
/4” (2
metres) above ground level, or subject to damage.
When fitted, it must be positioned to provide a minimum of 2” (50mm) clearance from any part of the terminal
and be central over the terminal.
Fig. 5 DESN 511196
EXTERNAL
WALL
1”
(25mm)
Fig. 6 DESN 517038
COMBUSTIBLE
WALL
VENT PIPE
1
1
/2”
(38mm)
5” (137mm)
NOTE: A 5” hole clearance is required through
combustible material, to allow 1 1/2” clearance
around flue pipe, (See Fig. 6).