User's Manual

After Sales Support
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15
Features (Cont.)
Program Suitability Cycles Detergent (pre / main) Running Time (min.) Energy (kWh) Water (L)
Intensive
For most heavily soiled crockery,
such as pots, pans, casserole
dishes and dishes that have been
sitting with dried food on them for
some time.
Prewash (50ºC)
Wash (60ºC)
Rinse
Rinse
Rinse (65ºC)
Drying
5 / 25g
(or all-in-1)
170 1.6 18.5
ECO *
For normally soiled loads, such
as plates, glasses, bowls and
lightly soiled pots and pans: the
recommended daily wash program.
Wash (45ºC)
Rinse
Rinse (45ºC)
Drying
5 / 25g
(or all-in-1)
185 0.75 11
90 mins
For lightly soiled loads that need
a quick wash.
Wash (65ºC)
Rinse
Rinse (65ºC)
Drying
30g
(or all-in-1)
90 1.2 11.5
Rapid
A shorter wash for lightly soiled
loads that do not need drying.
Wash (40ºC)
Rinse
Rinse (60ºC)
25g 30 0.6 11.5