Installation Guide

ManualsBrandsAmerican Standard ManualsKitchenPortsmouth Single-Handle Standard Kitchen Faucet with Side Sprayer in Oil Rubbed Bronze

SINGLE CONTROL KITCHEN

FAUCET WITH CAST SPOUT

Installation

Instructions

Certiﬁed to comply with ANSI A112.18.1M

4285.001

4285.001F15

CAUTION

INSTALL FAUCET WITH OR WITHOUT DECK ESCUTCHEON

Turn off hot and cold water

supplies before beginning.

SINK OR

MOUNTING

SURFACE

Plumbers' Putty or Caulking

Adjustable Wrench

Phillips Screwdriver

Recommended tools

Regular Screwdriver

M965472 REV. 1.2 (12/14)

PORTSMOUTH™

Assemble RUBBER WASHER (4), BRASS WASHER (5), and threaded LOCKNUT (6) onto SHANK (3) from underside

of sink or mounting surface. Hand tighten LOCKNUT (6) and check that rotation of HANDLE (7) from HOT to COLD

is centered.

Use a screwdriver to tighten SCREWS (8) on LOCKNUT (6). Work your way around LOCKNUT (6), tightening

the screws slightly each time until all are snug to ensure even pressure.

Make certain the SEAL (9) is properly seated in recess of spout base.

(A) Installation with ESCUTCHEON (1). Apply a bead of putty to bottom edge of ESCUTCHEON with PUTTY PLATE (1).

Insert supply HOSES (2) and SHANK (3) through hole of ESCUTCHEON with PUTTY PLATE (1) and mounting surface.

Follow mounting instructions below to secure faucet to mounting surface.

(B) Installation less ESCUTCHEON (1). Insert all HOSES (2) and SHANK (3) through MOUNTING RING (10) and

mounting surface. Do not use putty.

Thank you for selecting American-Standard...

the benchmark of ﬁne quality for over 100 years.

To ensure that your installation proceeds smoothly--

please read these instructions carefully before you begin.

PUTTY

Summary of content (4 pages)

PAGE 1
Installation Instructions PORTSMOUTH™ 4285.001 4285.001F15 SINGLE CONTROL KITCHEN FAUCET WITH CAST SPOUT Thank you for selecting American-Standard... the benchmark of fine quality for over 100 years. To ensure that your installation proceeds smoothly-please read these instructions carefully before you begin. Certified to comply with ANSI A112.18.1M M965472 REV. 1.
PAGE 2
MAKE WATER SUPPLY CONNECTIONS Turn off hot and cold water supplies before beginning. Connect FLEXIBLE SUPPLIES (1, 2) directly to wall supplies. Connection on fitting supplies are 3/8" compression. Connect left supply to Hot (Marked with a Red Line) and right supply to Cold wall supply. Use adjustable wrench to tighten connections. Do not over tighten. 2 1 Faucet supplies are 21" long from faucet base.
PAGE 3
5 SERVICE Reduced flow. If the flow gradually reduces over a number of months, the AERATOR (12) may have collected debris. To clean, remove AERATOR (12) and rinse with water and remove any debris. Turn on faucet to wash any debris out of the faucet. Thread AERATOR (12) back into spout. Operate faucet. Spout leakage. If fitting leaks above or below SPOUT HUB remove SPOUT as follows and check SPOUT O-RINGS. First turn off water supply. 1 3 Remove HANDLE BUTTON (2) and loosen SET SCREW (1) with 2.
PAGE 4
PORTSMOUTH™ SINGLE CONTROL KITCHEN FAUCET WITH CAST SPOUT MODEL NUMBERS 4285.001 4285.001F15 M962994-0070A BUTTON AND SCREW KIT M964398-YYY0A HANDLE KIT M907360-YYY0A ESCUTCHEON CAP M918506-0070A CARTRIDGE SCREWS A951470-0070A CARTRIDGE Replace the YYY with Appropriate finish code CHROME STAINLESS STEEL OIL RUBBED BRONZE 002 075 224 042850-0070A DIVERTER M923825-YYY0A (2.2 GPM) AERATOR M922881-YYY0A (1.