Operator`s manual

The “Heating” pilot light will go out if the
high temperature limit control breaks the
circuit.
Note: If the high temperature limit control
does break the circuit, push the red reset
button on the back of the heater head.
8. Wait for the shortening to reach the desired
temperature.
WARNING
To avoid serious burns, when the fryer is
operating, do not any part of the fryer that
is in contact with hot shortening.
9. If you are frying cake or French donuts,
move the cutter into place over the fryer.
Refer to the cutter manual for complete
installation and operation instructions.
If you are frying yeast-raised donuts using a
feed table, load proofing cloths on the feed
table. Refer to the feed table manual for
complete installation and operation
instructions.
CAUTION
To avoid damaging the machine, do not
operate the conveyor until all the
shortening has melted.
10. Continue supplying shortening to the kettle
as required. Keep the kettle filled up to the
“Oil Level” marks on the side.
11. When you are done frying donuts, move the
on/off switch to the OFF position.
Belshaw Bros., Inc. • www.belshaw.com • Phone [phone] • Fax [phone]
2 MN-1127EN 618L, 624, and 634 Fryers OM