- Belshaw Bros. Operator's Manual Counter Top Fryers 616B , 616BT

Cleaning 3
To facilitate packaging, the Variety Cutter has
been partially disassembled and before use it
should be cleaned and properly assembled.
1. Wash plunger unit in hot water and
detergent, rinse and wipe dry. The
plunger should be lightly oiled with
cooking oil. CAUTION: Never oil
donut machine parts by dipping in hot fat,
unless thoroughly dry.
2. Remove hopper base from hopper by
rotating base approximately ¼ turn to
release lock pin. Then pull down to
remove from hopper. Wash both hopper
and hopper base in water and detergent,
rinse and wipe dry. The cylinder lining
in the hopper base should be lightly oiled
with shortening.
3. Wash the crank assembly with a cloth
dampened with hot water and detergent.
Wipe off with another damp cloth to
remove detergent, and wipe dry. DO
NOT IMMERSE THIS UNIT TO
WASH OR RINSE.
Belshaw Bros., Inc.  1750 22
nd
Ave. S.  Seattle, WA 98144  Phone [phone]  Fax 206-322-
5425
4 MN-1541EN Donut Cutter Type N