Instructions / Assembly

! WARNING
NEVER APPLY COLD
WATER ACROSS THE
WHOLE SURFACE OF A
HOT GRIDDLE AT ONCE.
This may cause warping.
! CAUTION
DO NOT USE SOAP ON
THE GRIDDLE COOKING
SURFACE. This will destroy
the griddle’s seasoning.
STEP 
To clean griddle aer
each use, cool griddle below 300° F.
Scrape food debris with spatula or
straight metal scraper.
CLEANING THE GRIDDLE COOKING SURFACE
STEP 
Wipe down griddle
surface with paper towel.
STEP 
Divide griddle surface
into approximately 6" sections
(width of scraper tool). Apply a
small amount of water onto rst
section with a bottle and then
scrape the water and debris toward
the grease trap. Move to the next 6"
section and repeat.
DO NOT USE MORE THAN TWO
TABLESPOONS OF WATER
AT A TIME.
1/4 cup of table salt may be used to
bu o stuck food residue.
STEP 
Wipe again with a
paper towel and dry completely.
STEP 
Apply thin coat of
cooking oil to maintain seasoning
and protect the griddle top.
NEED HELP?
Register your Blackstone product at
blackstoneproducts.com/register and
contact Blackstone Customer Service for
missing parts, assembly and operation
questions:
 PHONE:
435-252-3030 ext 1
 EMAIL:
[e-mail]
 ONLINE:
blackstoneproducts.com/pages/support
Care & Maintenance
STEP 
Attach the handle to
the hood with two (2) grommets
and two (2) M6x12 screws.
STEP 
Proceed to the Griddle Seasoning Instructions section
of the Care & Maintenance chapter. Enjoy cooking outdoors on your
Blackstone 17” Tabletop Griddle!
STEP 
Screw in the LP bottle
into the gas regulator, turning the
tank clockwise.
STEP 
Insert the gas regulator and tank into the gas line of the griddle.
Turn the collar of the gas regulator clockwise to secure it to the fuel line.
Model 1814 | Owner’s Manual | | Owner’s Manual | Model 1814
10 11
Assembly Guide Assembly Guide