Design Guide
Table Of Contents
- 1-Cover-All-Models.pdf
- 2-Page-Guide
- 3-BIR30-General-Specifications-AM
- 4-BIR30-PR-Door-Open-AM
- 5-BIR30-PR-Door-Open-AM
- 6-BIR30-STD-Door-Open-AM
- 7-BIR30-STD-Door-Open-AM
- 8-BIR30-Toekick-Detail-verB-AM
- 9-BIR30-Site-Prep-Guide-AM
- 10-BIR30-Layout-PR1-AM
- 11-BIR30-Layout-PR2-AM
- 12-BIR30-Layout-STD1-AM
- 13-BIR30-Layout-STD2-AM
- 14-BIR24-General-Specifications-AM
- 15-BIR24-PR-Door-Open-AM
- 16-BIR24-PR-Door-Open-AM
- 17-BIR24-STD-Door-Open-AM
- 18-BIR24-STD-Door-Open-AM
- 19-BIR24-Toekick-Detail-verB-AM
- 20-BIR24-Site-Prep-Guide-AM
- 21-BIR24-Layout-PR1-AM
- 22-BIR24-Layout-PR2-AM
- 23-BIR24-Layout-STD1-AM
- 24-BIR24-Layout-STD2-AM
- 25-BIF30-General-Specs
- 26-BIF30-PR-Door-Open
- 27-BIF30-PR-Door-Open
- 28-BIF30-STD-Door-Open
- 29-BIF30-STD-Door-Open
- 30-BIF30-Toekick-Detail-verB
- 31-BIF30-Site-Prep-Guide
- 32-BIF30-Layout-PR1-vB
- 33-BIF30-Layout-PR2
- 34-BIF30-Layout-STD1
- 35-BIF30-Layout-STD2
- 36-BIF24-General-Specifications
- 37-BIF24-PR-Door-Open
- 38-BIF24-PR-Door-Open
- 39-BIF24-STD-Door-Open
- 40-BIF24-STD-Door-Open
- 41-BIF24-Toekick-Detail-verB
- 42-BIF24-Site-Prep-Guide
- 43-BIF24-Layout-PR1
- 44-BIF24-Layout-PR2
- 45-BIF24-Layout-STD1
- 46-BIF24-Layout-STD2
- 47-BIF18-General-Specifications
- 48-BIF18-PR-Door-Open
- 49-BIF18-PR-Door-Open
- 50-BIF18-STD-Door-Open
- 51-BIF18-STD-Door-Open
- 52-BIF18-Toekick-Detail-verB
- 53-BIF18-Site-Prep-Guide
- 54-BIF18-Layout-PR1
- 55-BIF18-Layout-PR2
- 56-BIF18-Layout-STD1
- 57-BIF18-Layout-STD2
Cut-out Width
29 5/8” [752]
Cut-out Width
29 5/8” [752]
(A) Cut-out must have a finished return of at least 3 1/2” from the front
(B) Standard Door Installation: Cut-out must be a minimum depth of 25 3/8” [645]
for a flush door installation. Cut-out must be minimum depth of 23 1/4” [591]
to cover the sides of the unit.
Notes:
• Except where noted, dimensions shown are from cut-out to refrigerator.
• Dimensions shown in [ ] are in millimeters.
• Cut-out dimensions are for frameless cabinet installations. Refer to
column refrigeration design guide for face frame cabinet cut-out dimensions.
INSTALLATION DIMENSIONS: STANDARD DOOR MODELS
6
30” COLUMN REFRIGERATOR
7/16” [11] Reveal
Product Width
17 3/16” [436]
Product Width
29” [736]
1/2” [13]
Door Width
16 7/8” [429]
Door Width
28 11/16” [729]
2 5/8”
[67]
Cut-out Width 47 1/4” [1200]
Cut-out Width
29 5/8” [752]
Product Width
29” [736]
26 29/32”
[684]
5 27/64”
[138]
Door Width
28 11/16”
[729]
Door Thickness
2 1/2”
[63.5]
Product Width
29” [736]
Cut-out Width
29 5/8” [752]
90
2 5/8” [67]
1/2” [12] Reveal
1/2” [12] Reveal
o
o
Product Width
29” [736]
Product Width
29” [736]
26 29/32”
[684]
Door Width
28 11/16”
[729]
Door Thickness
2 1/2”
[63.5]
Door Width
28 11/16”
[729]
Door Width
28 11/16”
[729]
2 5/8” [67]
Cut-out Depth
for a Flush Install
25 3/8” [645]
Product
Depth
25 1/4”
[641]
100
Product
Depth
25 1/4”
[641]
90
5 27/64”
[138]
o
Cut-out Depth for
a Flush Install
25 3/8” [645]
100
o