® BUNN G9-2T DBC for use with Smart FunnelTM N IO UT RY CA L INJU A . ON RD D AN RS ZA PE HA ERS TS EC FING BJ EP N O ER . KE IG HOPPNING RE FO OF OPE OUT UTE CH OR INSTALLATION & OPERATING MANUAL BUNN-O-MATIC CORPORATION POST OFFICE BOX 3227 SPRINGFIELD, ILLINOIS 62708-3227 PHONE: (217) 529-6601 FAX: (217) 529-6644 33736.0000 05/02 ©2001 Bunn-O-Matic Corporation www.bunnomatic.
CONTENTS User Notices..................................................................................................................................................... 3 Electrical Requirements ................................................................................................................................... 3 Operating Controls ........................................................................................................................................... 3 Initial Set-Up .....
USER NOTICES Carefully read and follow all notices on the grinder and in this manual. They were written for your protection. All notices on the grinder are to be kept in good condition. Replace any unreadable or damaged labels. WARNING ! Use only on a properly protected circuit capable of the rated load. Electrically ground the chassis. Follow national/local electrical codes. Do not use near combustibles. CAUTION PERSONAL INJURY HAZARD.
INITIAL SET-UP 1. Open the top lid. Clear all foreign objects and shipping material from the hopper compartment and the entrance to the grind chamber. 2. Plug in the grinder. 3. Fill the hopper compartments with whole bean coffee. (Capacity 6 pounds each). The grinder is now ready for use. CLEANING The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment.
COMMUNICATING WITH COFFEE BREWER When the grinder is used with its companion brewer, the name of the coffee and the size of the batch ground is communicated to the brewer through the chip in the funnel handle as it is placed into the brewer. Therefore, it is necessary to “tell” the grinder the names of the coffees that have been loaded into the hoppers. The names are chosen from the Coffee Chart shown below. Contact the factory if custom names that are not on the chart are required.
TIMER ADJUSTMENT (CONTROL BOARD) Three different batch settings are selectable for each hopper. Each batch is independently adjustable by setting the length of time a slide gate opens to allow beans to drop into the grinding chamber. A second time setting for each batch determines how long the grind motor continues to run after the slide gate closes. This time is set long enough to insure that all the beans dropped into the grind chamber are ground and dispensed. 1. Determine the grind setting.
33736 082101