Dimensions Guide

Ca
36" Smart Dual-Fuel Commercial-Style
Range with 6 Burners (Natural Gas)
C2Y366P2TS1 / C2Y366P3TD1 / C2Y366P4TW2
For answers to your Café™ product questions, visit our website at cafeappliances.com.
POWER / RATINGS
Amp Rating at 208V 30
Amp Rating at 240V 30
Bake/Broil Wattage - Main Oven 2650/3000W
Top Burner BTU Rating - LP (000's BTU's) (1) 18.0; (2) 15.0; (2) 12.0; (1) 9.1
Top Burner BTU Rating - Nat. Gas (000's BTU's) (1) 21.0; (2) 18.0; (2) 12.0; (1) 10.0
Volts/Hertz/Amps 240V; 30A
Power Connection Power Cord - Included
Convection Wattage 2500W
WARRANTY
Parts warranty Limited 1-year entire appliance
Labor warranty Limited 1-year entire appliance
Warranty notes See written warranty for full details
DIMENSIONS AND INSTALLATION
35-7/8"
Width
29-3/8" Depth to
Front of Bullnose
35-1/4" to 36-3/4"
Height to trim.
Trim to be flush
or higher than
countertop.
28-1/2" Depth
to Front of Door
1"
Countertop
to Cooking
Surface
3-1/4"
to 4-3/4"
Toekick/
leg Height
WARNING: Installations without a hood require 48" minimum to
combustibles. A custom hood installation with exposed horizontal
combustible surfaces must have an Auto-On feature. Refer to hood
installation instructions for specific hood clearances.
The surface of the entire back wall above the range and below the hood
must be covered with a non-combustible material such as metal, ceramic
tile, brick, marble or other stone.
Electrical Requirements: Ranges must be hooked up to a 208/240V, 60Hz
properly grounded dedicated circuit protected by a 30-amp circuit breaker
or time-delay fuse.
Gas Pressure Regulator: You must use the gas pressure regulator supplied
with this range. For proper operations the inlet pressure to the regulator should
be as follows:
Natural Gas:
Minimum pressure: 6” of Water Column
Maximum pressure: 13” of Water Column
Propane (LP) Gas:
Minimum pressure: 11” of Water Column
Maximum pressure: 13” of Water Column
See installation instructions for more details
Optional Backsplash Accessories: The range requires a 12" minimum
clearance to a vertical combustible surface at the rear. A backsplash
is required for installations with less than 12" clearance. The following backsplash
accessories are available, or a custom, non-combustible backsplash can be used.
Order one with a 36"-wide range backsplash
UX12BS36PSS – 12" backsplash
UXADBS36PSS – 30"-36" adjustable-height backsplash with warming shelf
NOTE: Commercial-style ranges oer a number of choices in size and cooktop
configurations. All commercial-style ranges ranges are factory set for natural
gas. Conversion kits are included with the range. High Altitude Natural Gas:
WB28X39728; High Altitude LP: WB28X39729 are also available. The kits must
be installed by a qualified service technician at additional cost.
Installation Information: Before installing, consult installation
instructions packed with product or online at geappliances.com for
current dimensional data.
A suitable 36" or wider vent hood is required for installation over ranges
with a grill and recommended for all other ranges. Advance Planning:
Refer to dimensional drawings for appropriate placement and necessary
clearances when planning the installation.
Advance Planning: Refer to dimensional drawings for appropriate
placement and necessary clearances when planning the installation.
- Working areas adjacent to the range should have 18" minimum clearance
between countertop and cabinet bottom.
- Clearance between range and side wall or combustible material must
be at least 12" on each side.
- Installation must conform with local codes. In the absence of local codes,
the range must comply with the National Fuel Gas Code, ANSI Z223.1-1990.
APPEARANCE
Color Appearance Matte White
Cooktop Burner Grate Color Matte Black
Oven Door Features Big Clear View Oven Window
Handle Design Café
Control Knobs Brushed Bronze; Dishwasher Safe; Commercial-Style
ACCESSORIES
LP Conversion Kit
Included
High Altitude Natural Gas: WB28X39728
High Altitude LP: WB28X39729
Griddle UXPRRGG
Backsplash
UX12BS36PSS, 12" backsplash
UXADBS36PSS, 36" backsplash with shelf
WEIGHTS & DIMENSIONS
Cabinet Opening 36 in
Depth with Door Open 43 7/8 in
Approximate Shipping Weight 462 lb
Net Weight 417 lb
Overall Height 35-1/4 in
Height to Cooking Surface (in.) 35-1/4 - 36-3/4
Overall Width 35-7/8 in
Cabinet Width 36 in
Overall Depth 28-1/4
Depth Without Handle 26-7/8 in
Oven Interior Dimensions (W x H x D) (in.) 28-1/4 x 16-3/8 x 21-3/8