Owner`s manual

MODEL CMA-180VL INSTALLATION & OPERATION Rev. 2.00 Page

2.2. Receiving and Installation

Step 1: Remove packaging material.

Step 2: Remove service manual from inside the wash tank.

Step 3: Adjust the feet. Set the machine in place.

Level the machine side – to – side and front – to –

back.

Step 4: It is recommended that a distance of at least eight inches (8”) be

between the table scrap sink and the dishmachine.

2.2.1. Electrical

The control panel provides a 1” conduit connection point on the rear of the panel.

Refer to Section 3 for wiring options.

This machine is equipped to handle both single and three phase applications.

See Section 1: Specifications 1.1 for the proper electrical ratings.

2.2.2. Plumbing

Minimum 140°F hot water supply ¾”. Minimum 45°F cold water supply ½”–

minimum 20 psi, 6 gpm flow rate and 60 gph recovery rate. Plumbing

connections located on the bottom of the machine.

The drain is a two inch (2”) pipe sleeve attached by “No-Hub” plumbing

connection at the bottom of the scrap trap. Account’s drain should be no higher

than 11” to allow the machine to drain properly.

2.2.3. CMA Supplied Nova Detergent and Rinse Dispenser

(Optional)

The NOVA Detergent and Rinse Dispenser has its own reference manual.

Familiarize yourself with the dispenser’s reference manual before proceeding with

installation.

1. The NOVA dispenser is pre-wired with a multi-conductor electrical cable that is to

be run through a conduit to the power block inside the control panel drawer. Use

a ½” watertight conduit meeting all local and national codes. A conduit fitting is

present on the bottom of the dispenser where the power cable exits. Use the

same conduit fitting in the back of the control box. The probe is also pre-wired

(see two violet wires routed from the control box to the probe location inside the

wash tank heater thermostat enclosure).

i. Run an appropriate length of ½” conduit from your dispenser to the control

box where it will be secured. The conduit needs to be of sufficient length and

Electrical and plumbing connections must be made by qualified person who comply with all

available Federal, State, and Local Health, Electrical, Plumbing and Safety codes