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Cold Beverage Dispenser Training Manual

ManualsBrandsCornelius ManualsBeverage Dispenser15 Gallon Single-Flavor Visual Display Dispenser J15
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Jet Spray (Cold) Training Manual
© 2000, IMI Cornelius Inc. - 21 -
REVIEW
DATE: _______________________________________________
NAME: _______________________________________________
LOCATION: __________________________________________
The following questions summarize important points in this training lesson.
1. It is acceptable to run the system with only one of the two bowls with product in it.
_____ True
_____ False
2. Pinch tubes should be cleaned regularly and replaced twice a year.
_____ True
_____ False
3. Whipper assemblies are can not be added to a unit after it has left the factory.
_____ True
_____ False
4. Plastic components are dishwasher safe.
_____ True
_____ False
5. Microban is tasteless, colorless, and odorless.
_____ True
_____ False
6. With Microban added to components it is no longer necessary to clean and sanitize
units.
_____ True
_____ False
7. Describe the three types of circulators for Jet Spray units.
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