E010E / R010E Installation & User Instructions You must read these instructions prior to using the appliance and retain them for future reference.
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Contents Introduction 4 Safety Information 5 Features 7 Controls 8 Oven Timer Operation 9 Solarplus Grill 15 Grill Pan and Handle 16 Grilling Procedure 17 Grill Chart 18 Using the Oven for Fan Cooking 19 Using the Oven for Other Functions 21 Temperature Conversion Chart 22 Oven Temperature Charts 23 Cooking Results Not Satisfactory? 25 Care and Cleaning 26 Installation 30 Something Wrong? 35 Key Contacts Back Cover 3
Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.
Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always ● Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time. ● Always make sure you understand the controls prior to using the appliance.
Safety Information Never ● Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use. ● Never allow anyone to sit or stand on any part of the appliance. ● Never store items above the appliance that children may attempt to reach. ● Never remove the oven shelves whilst the oven is hot. ● Never heat up unopened food containers as pressure can build up causing the container to burst.
Features Oven Pilot Light Grill Control Oven Temperature & Grill Selection Control 24 Hour Digital Electronic Clock and Oven Timer Solarplus Grill Element Oven Light Meat/Grill pan with anti-splash tray.
Controls B A Grill Control Oven/Grill Selector Control markings: Control Knob Description A Oven & Grill Selector A&B Function Fan Oven Turning control (A) clockwise allows use of fan oven.When cooking turn to the required setting. The oven temperature scale is in degrees centigrade. Oven & Grill Selector & Full Grill Grill Control Turn control (A) clockwise until the full grill symbol is positioned centrally in the control window..
Oven Timer Operation The oven timer offers you the following features: 1. 2. 3. Time of Day Automatic Cooking Minute Minder Automatic Cooking The Oven can be controlled by the automatic timer. Hints on Automatic Cooking 1. Select foods which will take the same time to cook and require approximately the same temperature. 2. Set the oven timer so that the food has just finished or about to finish cooking on your return to the oven.
Know Your Timer CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using you cooker. PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE. However, should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again. SYMBOLS will light up when you select a Minute Minder Period and will remain lit for the period set.
Electronic Clock and Automatic Oven Timer Operation SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and Auto symbol will be flashing intermittently. Step 4 Press & hold in both the “Minute Minder” & “Cook Period” button together. Step 5 With the “Minute Minder” & “Cook Period” buttons still held in, press either the “+” or “–” buttons to set the correct time of day.
Electronic Clock and Automatic Oven Timer Operation AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
Electronic Clock and Automatic Oven Timer Operation Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Step 2 Step 3 Check that the correct time of day is set, if not follow instructions for setting the time of day.
Electronic Clock and Automatic Oven Timer Operation TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press and hold in the “Cook Period” button. Step 3 With the “Cook Period” button still held in, return the display to 0.00 by pressing the “–” button. Step 4 Release the “Cook Period” and “–” buttons and the display will revert to the time of day and the “Auto” symbol will flash.
Solarplus Grill Your cooker is not fitted with a conventional grill. Creda have developed a Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat before food is placed beneath them, but for normal grilling the Solarplus grill can be used directly from cold without any pre-heat. However, when toasting, optimum performance is achieved by pre-heating the grill for about 1 minute.
Grill Pan and Handle The grill pan handle is detachable from the pan, to facilitate cleaning and storage. The grill pan handle can be fixed as follows: (d) (a) (c) (b) Step 1 Step 2 Step 1 Step 2 Step 3 Step 4 Step 3 Step 4 Remove the screw and washers from the grill pan bracket (a). Tilt the handle over the recess (b). Slide it towards the centre of the pan (c). Locate the handle over the bracket (d). For a fixed handle, replace the screw and washers and ensure they are fully tightened up.
Grilling Procedure B Grill control A Oven/Grill selector Note: DO NOT allow young children near to the appliance when the grill is in use as the surfaces get extremely hot. Step 1 Ensure oven timer is set to manual. Place the grill pan runner/support in the correct position (see Grill Chart). Locate the grill pan in the runner/support, position centrally under the grill element. Ensure door is in the grilling position. Step 2 Turn knob (A) clockwise to full or half grill function.
Grill Chart For solarplus grill in single ovens always grill food with the anti splash tray and food grid in position unless stated in the chart Easy Glide™ Shelf Position from base of oven Setting required for cooking Approx. Cooking Time Food Preheat Toasting of Bread Products 1 min. 5 or 6 6 3 - 6 mins. Small cuts of meat – Sausages, Bacon None 5 or 6 6 for 5-10 mins reduced to 5 10 - 20 mins Chops, etc.
Using the Oven for Fan Cooking Fan Oven Since a circulaire fan oven heats up more quickly, and generally cooks food at a lower temperature than a conventional oven, pre-heating is often unnecessary. For guides on “preheating”, “cooking temperatures” and “cooking times”, see “Oven Temperature Charts” later in book. Easy Glide™ Shelf The Easy Glide™ Shelf, in conjunction with the grill pan supplied can be used for cooking in the oven(s), ie. meat, poultry etc. also for roasting vegetables.
Using the Oven for Fan Cooking Fan Oven Fan oven operation B Grill control Oven Pilot Light A Oven/Grill selector Step 1 Ensure oven timer is set to manual. Ensure that the oven shelf is in the correct position. Place food centrally on the shelf ensuring the oven door is fully closed. Step 2 Turn knob (A) clockwise and select the required cooking temperature . The pilot light will immediately come on, and remain on until the oven reaches the required temperature.
Using the Oven for other Functions 90 “SLOW” setting This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed. Advantages of “SLOW” cooking are: The oven stays cleaner because there is less splashing.
Temperature Conversion Chart F Main Conventional Oven Main Fan Oven /2 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 – 210 9 475 – 220 Gas Mark 1 22 o
Oven Temperature Chart - Meat Fan Oven Cooking Food Note: Up to three shelves may be used in this oven. The position of these is not important providing they are evenly spaced. Meat Preheat Temperature o C Time (approx.
Oven Temperature Chart - Baking Fan Oven Cooking Baking Note: Up to three shelves may be used in this oven. The position of these is not important providing they are evenly spaced.
Cooking Results Not Satisfactory Grill Uneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting is not too high. Remember to use the anti - splash tray. Baking General Uneven rising of cakes Ensure that the oven shelves are level. Sinking of cakes The following may cause cakes to sink: 1. Pre-heating of fan ovens – not always necessary. 2.
Care and Cleaning Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold. 1. “CREDACLEAN” OVEN LINERS (E010E) (a) How "Credaclean" works. The surfaces of the "Credaclean" oven liners are treated with a special vitreous enamel which absorbs cooking soils. At temperatures of 220°C (425°F) or above, the special surface enables these soils to be slowly destroyed. The higher the temperature the more effective it is. (b) Cleaning.
Care and Cleaning 3. CLEANING THE OVEN (a) Base of Main Oven. Wipe out the oven with a damp soapy cloth. For more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad. OVEN SHELVES MAIN OVEN BASE GRILL/ MEAT PAN (b) Grill/Meat Pan & Oven Shelves. To prevent stains from being burnt on to the grill pan, food support and rod shelf, always wash immediately after use in hot soapy water.
Care and Cleaning 4. CONTROL PANEL / TRIMS / INNER DOOR PANEL & GLASS OVEN DOOR (a) Control Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) Trims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker. The recommended method of cleaning is to wipe over the trims with a clean, soft cloth wrung out in hot water, or mild non abrasive cleaner.
Care and Cleaning Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed by using a fine steel wool pad. For slight soiling the inner glass panel may be cleaned, while still warm, without removing it from the door.
Installation Instructions Important This equipment is designed specifically for domestic purposes and Creda Limited cannot accept responsibility if used in any other type of installation. All Creda oven units are suitable for installation under Creda hob units. This appliance must not be installed over any appliance that generates heat.
Installation Instructions 2. Oven Unit Housing Cabinets (a) The oven unit housing cabinet dimensions must comply with Fig. 3 and Fig. 4. (b) An air gap of 50mm minimum must be provided at the rear of any top or bottom cupboards or shelves for ventilation. (c) Do not obstruct the ventilation slots provided on the oven trim. This is found adjacent to the bottom of the oven door. (d) The air gap at the rear allows the warmed air to pass out of the cabinet.
Installation Instructions Any spare cable must be coiled either behind the oven (not more than 30cm above the base of the oven recess) or pushed into the air gap below the oven after installation. Where a hob is fitted adjacent to or above an oven a 30 amp or 45 amp double pole switch with a minimum contact clearance of 3mm should be used to feed both units via separate suitably rated cables.
Installation Instructions Ventilation Slot if cabinet doesn't fit to ceiling 51 x 457mm min area 560mm Ventilation Slot if cabinet fits to ceiling 51 x 457mm min area 50mm air gap Viewed down through cabinet Fig. 1 Fig. 2 Oven Cabinet 50mm air gap As Above Tall Cabinet When fitting a hob above an oven always use these installation instructions in conjunction with the hob instructions. Use 2.5mm2 High Temp Cable. Refer to Electrical Installation. Side Trim 1.5mm No.
Installation Instructions Fig. 4 Single Oven in tall Cabinet Double Pole Control Switch 6mm2 Cable if Hotplate fitted Conduit Box 4mm2 Cable if hob fitted adjacent to oven 4mm2 Cable to Oven Refer to Electrical Installation Fig.
Something Wrong? Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Nothing works. (a) Check If you find :Display is blank. Then it is likely that there is no electricity supply to your oven. Check: (i) That the main cooker wall switch is turned on. (ii) Check other appliances to see if you have a power cut. (iii) Check the main circuit breaker for the property. (iv) With oven selected, the oven light does not illuminate.
Key Contacts Service Creda has the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence. Repair Service UK: 08709 066 066 Republic of Ireland: 1850 302 200 You will be asked for the following information:Name, address and postcode.
