Use and Care Manual

PIZZA OVEN MODE
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• Insert the grill grate (9) into the unit upside down so the riser pegs are facing up.
• Position the pizza stone (10) into the indentation in the center of the grill grate. The riser pegs will secure
the pizza stone in place. See image below.
• Shut the lid, close the pizza door, and preheat the stone on high for 15 minutes.
• Before placing your pizza in, turn the control knob to the “PIZZA” setting on the dial.
• Open the front pizza door and use a pizza peel to place the pizza in to the oven and center it on the stone.
NOTE: Dust your pizza peel with our or cornmeal to prevent sticking when transferring pizzas to and from
the stone.
• Keep pizza door and lid closed while pizza is cooking.
• Cook for 6-8 minutes or until desired doneness is reached.
• Turn your pizza once 180 degrees half way through cook time (at 3-4 minutes) to ensure even cooking.
10
ASSEMBLY INSTRUCTIONS
OPERATING THE GRILL
Note: Wait for unit to
completely cool down
before switching out any
cooking surfaces.
!
9
10
STEP 10
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32”
• Attach the regulator with hose to the propane
cylinder by turning the regulator handle clockwise
as shown below. If the unit is not in use, the gas
must be turned “OFF” at the propane cylinder.
• Check all gas supply tting for leaks before each
use. Do not use the grill until all connections have
been checked and do not leak (see “Leak Testing”
instructions on page 14)
• Place the grill on table as shown below. We
recommend using this grill on a 32” high table.