Manualshelf

Installation Guide / User Guide

ManualsBrandsDCS ManualsBarbecue48 Inch Built-In Gas Grill with 1,115 Sq. In. Cooking Area, Stainless Steel Grates, 126,500 BTU Total Output, 3 Grill Burners, 2 Side Burners, Integrated Rotisserie Burner, Smoker Tray with Burner, Grease Management and Hood Temperature Gauge: Natural Gas
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2 Unpack ceramic rods and
remove radiant from the unit.
1 Locate the radiant in the unit. 3 Unlock radiant end cap
by pushing it up with two
fingers.
5 Lock radiant end cap. 6 Place the assembled
radiant into the unit.
4 Place the 18 ceramic rods
onto the radiant.
If a ceramic rod breaks
1 Unlock radiant end cap by pushing it up with two fingers.
2 Replace broken ceramic rod.
3 Lock radiant end cap.
To order a replacement ceramic rod, please visit www.dcsappliances.com.
IMPORTANT!
Before assembling the radiant, check that the radiant trays have not moved during transit. They
should sit securely on their locating pins in the base of the grill.
Radiant Assembly
INSTALLATION
Note: for BH1-48RGI and BH1-36RGI models see the Quick Start Guide for information on installing
the griddle and Infrared Hybrid Burner.
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