Manualshelf

Installation Guide / User Guide

ManualsBrandsDCS ManualsBarbecue48 Inch Built-In Gas Grill with 1,115 Sq. In. Cooking Area, Stainless Steel Grates, 126,500 BTU Total Output, 3 Grill Burners, 2 Side Burners, Integrated Rotisserie Burner, Smoker Tray with Burner, Grease Management and Hood Temperature Gauge: Natural Gas
21222324252627282930
22
Cap
Side Burners Lighting Instructions
First remove the burner cover and any cooking utensils from the
burner grate. The control knob is connected to the electronic
ignition module. Pushing in on the control knob will activate the
ignition module to get a spark. Push the control knob in and turn to
“HI”. If burner does not light in four to five seconds, turn knob “OFF”
and wait five minutes before trying again for any accumulated gas
to dissipate. If the burner will not light after several attempts, check
the trouble shooting instructions on page 37.
Side Burners Match Lighting
Hold a lit paper book match near the burner ports, turn the control
knob counterclockwise to “HI”. Move your hand immediately once
the burner is lit. Rotate the control knob to the desired setting.
Note: if you are using propane gas, a slight pop or flash may occur
at the burner ports a few seconds after the burner has been turned
“OFF”. This “extinction pop” is normal for propane gas.
Side burners
Your side burner is equipped with burners typical of those used in
restaurants. These burners are designed for maximum cleanability
and controlability. The burner should never be operated if the cap is
not in place (Fig. 16).
To Light Dual Side Burners (48BQR Models only)
IMPORTANT!
The side burner cover may be hot if the grill burners are in operation.
USING THE GRILL
Lighting Instructions
FIG. 15
FIG. 16
HI