Owners Manual

23
Cleaning the Cooking Griddle
After using the side burner, turn the burner knob(s) off and cut the gas at its source. Once the
side burner and griddles have cooled down, remove the griddle and clean it with a soap and
water mixture. You may use a terry cloth to wipe down the cooking griddle. Reinstall once the
griddle is fully dry and cover with the side burner lid.
Cleaning the Drip Tray
The removable drip tray will collect grease as you use your side burner. Inspect the drip tray
frequently to ensure that grease and debris do not build up. The drip tray can be wiped with a
warm soapy water mixture and a terry cloth. Use a wire brush, if necessary, to loosen
hardened grease.
Exterior Cleaning
The stainless steel side burner exterior may be cleaned with a mild detergent and lukewarm
water solution such as two tablespoons of baking soda to one quart of water.
Do not use solvent based or abrasive cleaners. Use a soft sponge and rinse with clean water.
Wipe with a soft clean towel to prevent water spotting. Stainless steel can discolor when
exposed to chlorine gas and moisture. Clean stainless steel with a cloth dampened with a mild
detergent and warm water solution. Never use an abrasive or caustic cleaning agent.
Maintenance of your stainless steel side burner is important to extend the life of your side
burner. Stainless steel can and will rust and corrode if not cleaned properly and regularly.
Warning: Grease build-up poses a fire hazard. Clean the drip tray regularly.