User's Manual

Elettronica GF s.r.l.
Via Vittori, 63 - 48018 - FAENZA (RA) ITALY
Tel. [phone] Fax [phone]
IVA – Cod.Fisc. – Reg. Imprese: IT-02288800390
This document and informations herein is the property of Elettronica GF and all unauthorised use and reproduction is
prohibited. All rights reserved. Confidential, Unpublished Property of Elettronica GF.
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TABLE OF CONTENTS
MAN0615D01 REV.A01 ................................................................................................................................................. 1
1. NOTICE AND RESTRICTED USE INFORMATION ........................................................................................... 3
2. REGULATORY APPROVALS AND COMPLIANCE ......................................................................................... 4
2.1. UNITED STATES FCC PART 15 ........................................................................................................................ 4
2.2 CANADA IC RSS-210 ....................................................................................................................................... 5
3. CONDITIONS OF USE ........................................................................................................................................... 6
4. SAFETY INSTRUCTIONS ...................................................................................................................................... 6
5. NFC COMPATIBILITY ............................................................................................................................................ 6
6. BLE COMPATIBILITY ............................................................................................................................................ 6
7. MECHANICAL DIMENSION .................................................................................................................................. 7
8. OPERATING MODE ............................................................................................................................................... 8
9. LABELLING ............................................................................................................................................................. 9