Instruction manual

KNOW YOUR DEEP FRYER ..

1) Timer Control Knob – To preheat the fryer, turn the timer knob to a set

desired time (after you set a desired temperature). The red indicator light

will turn on. After the temperature has been reached, the red light will turn

off.

2) Temperature Control Knob – Adjust the adjustable thermostat to your

desired temperature. Please refer to the temperature in the particular recipe

you are using.

3) Green Indicator Light - Green light indicates the deep fryer is powered on.

4) Red Indicator Light - Red light indicates that the set temperature has been

reached when the light shuts off. Note: You may need to preheat the fryer

for 1-3 minutes before frying foods.

5) Oil Tank – Is removable. Constructed of stainless steel and easy to clean.

6) Body – Constructed of stainless steel and easy to clean.

7) Viewing Window – Allows you to see cooking process.

8) Filter – Carbon activated filter reduces odors.

9) Basket Handle – Easily attaches to wire basket to lower food into the fryer

and to also lift out cooked food.

10) Basket – Can be hung on the edge of the deep fryer for food preparation

before lowering into the oil.

11) Control Box Assembly & Heating Element – This piece is attached to

each other. When lifting out the control box, the heating element will come

out also.

PARTS & FEATURES..