Operation Manual

ABOUT YOUR PRESSURE COOKER .
This digitally controlled and automatic pressure cooker uses advanced technology so you
and your family can enjoy the benefits of better, faster and healthier cooking. Your Elite
Pressure Cooker seals in steam to cook hotter and faster while maintaining important
nutrients for healthier meals. Cook fast and with less water to save vital natural resources
and energy. Features easy touch-button settings, a countdown timer, and a very large
cooking pot big enough for family gatherings! It’s the easiest pressure cooker to use on
the market. It may seem like a complicated unit but rest assure, this pressure cooker is
simple to use, makes meals quick and easy, and overall it saves you money! Please
accept our thanks for purchasing an Elite Pressure Cooker and Enjoy!
PRESSURE COOKER WITH MULTIPLE FUNCTIONS:
Multiple functions for cooking, stewing, braising, simmering, and roasting.
Cooking will be done automatically by selecting the different menu choices on
the unit. When the food has completed its cooking cycle, there will be a (3) beep
indicator, followed by the unit automatically switching to the Keep Warm mode.
This unit allows the user to choose the period of Pressurized Cooking Time
(0-99 minutes) according to one’s taste and needs in addition to the Pre-Set
menu.
A timer allows the user to preset the cooking time up to 9-hours. When the timer
is set, the count-down will start. By the end of the countdown, the cooker will
start to heat up.
The pressure cooker also has its own memory. Interruptions such as a power
failure, automatically renew the cooking cycle where the unit left off when the
power resumes.
RAPID COOKING; TIME & POWER SAVING:
By using high pressure (high temperature), food will be cooked much more
rapidly. This will reduce the cooking time and consumption of power. For
example: when cooking rice, this pressure cooker will save up to 20% of the
electricity and up to 15% of the time when compared to a conventional rice
cooker. When cooking stew, soups or braising meats, this cooker will save more
than 40% of time and more than 45% of power as compared to a conventional
slow cooker. Cooking can also be done at high altitudes.
PRESERVE NUTRIENTS & PROMOTE HEALTHY EATING:
Airtight cooking methods preserve nutrients and original flavor of food.
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PARTS & FEATURES
1. Handle 9. Outer Pot 17. Bottom Handle
2. Lid 10. Upper Body 18. Electronic Heater
3. Pressure Limiting Valve 11. Control Panel 19. Seal Ring for Float Valve
4. Float Valve (external view) 12. Power Cable 20. Filter
5. Float Valve (internal view) 13. Steam Condensation Cup 21. Rubber Seal Ring
6. Lid Lock-Slider 14. Body Cover/Structure 22. Sensor
7. Sliding Latch for Lid 15. Spoon/Ladle Holder
8. Inner Pot 16. Lower Body Base
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