Installation guide

5.
To mount anti-tip bracket to wood floor, drill two 1/8"(3.2 mm)
holes at the positions marked on the bracket template.
Remove template from floor.
Pull drawer open to first stop position. Lift front of drawer to
clear white wheels in drawer guides. Remove drawer and set
it aside on a protected surface.
To mount anti-tip bracket to concrete or ceramic floor, use a
3A6"(4.8 mm) masonry drill bit to drill 2 holes at the positions
marked on the bracket template. Remove template from floor.
6. Tap plastic anchors into holes with a hammer.
7. Align anti-tip bracket holes with holes in floor. Fasten anti-tip
bracket with screws provided.
Depending on the thickness of your flooring, longer screws
may be necessary to anchor the bracket to the subfloor.
Longer screws are available from your local hardware store.
8. Move range close enough to opening to allow for final
electrical connection. Remove shipping base, cardboard or
hardboard from under range.
g. Move range into its final location making sure rear leveling leg
slides into anti-tip bracket.
10. If installing the range in a mobile home, you must secure the
range to the floor. Any method of securing the range is
adequate as long as it conforms to the standards in the
"Location Requirements" section.
11. Continue installing your range using the following installation
instructions.
2.
Making sure the anti-tip bracket is installed:
Look for the anti-tip bracket securely attached to floor.
Slide range back so rear range foot is under anti-tip
bracket.
3.
If installing the range in a mobile home, you must secure the
range to the floor. Any method of securing the range is
adequate as long as it conforms to the standards in the
"Location Requirements" section.
2.
Place rack in oven. Place level on rack and check levelness of
range, first side to side; then front to back.
If range is not level, pull range forward until rear leveling leg is
removed from the anti-tip bracket.
On Ranges Equipped with Storage Drawers:
Use %" drive ratchet and channel lock pliers to adjust leveling
legs up or down until range is level. Push range back into
position. Check that rear leveling leg is engaged in anti-tip
bracket.
On Ranges Equipped with Warming Drawers:
Use channel lock pliers to adjust leveling legs up or down
until range is level. Push range back into position. Check that
rear leveling leg is engaged in anti-tip bracket.
NOTE: Range must be level for satisfactory baking
conditions.
Replace the storage drawer (and warming drawer on some
models).