User Guide
17
CARE AND CLEANING
EN
WHAT?
HOW OFTEN?
HOW? IMPORTANT!
Burner grates
1 Wait until the grates have cooled
completely.
2 Carefully lift the grates off the
cooktop and place them on a
protected surface.
3 To remove stubborn stains, soak
the grates in a mixture of clothes
washing detergent and water.
4 Wash in a mixture of hot water
and dishwashing liquid, then rinse
and allow to dry.
●
The grates are also dishwasher
safe.
●
Take care, the grates are
heavy.
●
Make sure you place a dish
towel or other soft cover
on the surface before
putting a grate on it.
Grill grate
1 Check that the grill has been
turned off.
2 Put on barbecue mitts for
protection against steam and heat.
3 Scrub the grill with a brass bristle
barbecue brush dipped frequently
into a bowl of warm water.
The softened food particles will
drop onto the radiant tray below
the grate.
4 Once the grate has cooled
completely, remove it and wash in
the sink with hot soapy water.
5 Dry with a soft cloth, then replace.
●
The grill grate should be
cleaned immediately after
use (while it is still hot), so
that food particles do not
become ‘baked-on’ and
hard to remove.
●
The grill grate will change
color with use. This is
normal.
●
To ensure that you replace
the grill grate correctly,
see illustrations in section
‘Using the grill’.
Radiant tray
(under grill
grate)
1 Wait until the grill has completely
cooled.
2 Lift off the grill grate, lift out the
grease drip-pan, then carefully
lift out the radiant tray.
3 Shake it gently over a sheet of
newspaper or waste bin to empty
it of ash and food particles.
4 Replace the tray, making sure that
the tab with the hole is at the
front of the cooktop.
5 Replace the grease drip-pan and
the grate.
●
The radiant tray doesn’t
need regular cleaning.
Clean only if there’s
evidence of large food
particles.
●
The radiant tray doesn’t
need cleaning with water,
as smaller soiling will be
burned off during use.
●
Make sure you replace the
radiant tray correctly: the
tab with the hole must be
at the front.
FRONT
Tab with hole