Owner's Guide

13
ACTIVESMART™ SPECIAL FEATURES
FREEZER FOOD MODES TYPES OF FOOD TO STORE
Soft Freeze
(-9°C/16°F)
‘Soft Freeze’ mode is an
extension of your refrigerator,
extending the shelf life
of perishable items while
maintaining the quality.
‘SoftFreeze’ mode allows easy
portioning of food and the ability
to heat, cook or serve foods
straight from the compartment
without waiting for it to thaw.

Meats, seafood, soups, sauces,
pureed foods, bread, desserts
and pastries.
Note: ‘Soft Freeze’ mode is not
recommended for storage of
creamy desserts such as ice cream.
Freezer
(-18°C/-1°F)
‘Freezer’ mode is for general
frozen food items that require
storage between 1–12 months.

Meat, poultry, seafood,
pre-cooked foods and leftovers,
some fruits and vegetable,
ice cream, and other frozen
desserts.
Deep Freeze
(-25°C/-13°F)
‘Deep Freeze’ mode is for
frozenfood items that may need
to be stored for longer periods.
‘Deep Freeze’ extends the
shelflife of general frozen items
by up to 6months longer than
that of ‘Freezer’ mode.

General frozen food that is
required to be stored for
extended times—eg larger cuts
ofmeat.
Note: Not all combinations of food modes are available in all compartments.
Ifafoodmode is not available, it will not be selectable on the control panel.
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