Quick Reference guide

QUICK REFERENCE GUIDE > RDV3-485GD-N Date: 22.12.2021 > 2
Two independently operating cavities provide a large total
capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the
secondary. That’s enough room for a 32 lb turkey in one oven,
and your sides in the other.
Cooking flexibility
No matter what you're cooking, you've got the right heat to get
perfect results. Each of the 15 oven functions in the main cavity
and 11 in the secondary have been extensively researched and
carefully designed to cater to a broad range of dishes and
cooking styles. The handy food probe helps you monitor your
progress.
Cooktop power
Sealed dual flow burners deliver cooktop power up to 23,500
BTU for seriously fast boiling, and precise 140°F full surface, low
temperature cooking with the gentlest of flames.
Design quality
This range has craftsmanship in every detail, with real stainless
steel, cast-iron trivets, and beautifully weighted, halo illuminated
dials. Each cavity features incandescent lights and full extension
telescopic racks. From the robust legs to the powerful cooktop,
this Range is built to last.
Easy to clean
The oven features a self-cleaning function and self-clean proof
side racks, which don't need to be removed when using this
function.
SPECIFICATIONS
Accessories
Square handle option AH-R48
Capacity
Shelf positions 5
Total capacity second oven 2.1cu ft
Cleaning
Dishwasher proof trivets •
Pyrolytic self-clean •
Controls
Dial with illuminated halo •
Electric circuit 4 wire
High resolution display •
Metal illuminated dials •
Multi-language interface •
Precise cooking with food
•
Recipe and food based
•
Sabbath mode •
Tilting touch screen interface •
Wi-Fi connectivity •
Gas Requirements
Fitting and pipe ½ NPT, min. ⅝"  flex line
Supply Pressure (LPG) 11" to 14" W.C
Supply Pressure (natural gas) 6" to 9" W.C
Oven features
Concealed element •
Electronic oven control •
Full extension telescopic
•
Internal light •
Titanium coated, illuminated
•
Oven functions
Warm •
Oven performance
Bake power 4600
Broil 3600W
Main oven - True convection
2500W
Power requirements
Amperage 50A
Rated current 50A
Supply frequency 60Hz
Product dimensions
Depth 29 1/8"
Height 35 3/4 - 36 3/4"
Width 47 7/8"
Rangetop features
Sealed Dual Flow Burners™ 5
Sealed range top •
Vent trim included
FEATURES & BENEFITS
Cook with confidence
Our touchscreen interface provides an intuitive guided cooking
experience that helps deliver perfect results, whether you’ve
•
Rangetop Performance
Centre 23,500 BTU
Power back left 18,500 BTU
Power back right 18,500 BTU
Power centre 23,500 BTU
Power front left 18,500 BTU
Power front right 18,500 BTU
Power griddle 24,000 BTU
been cooking all your life or just starting out. Cook with a
favorite method, a hero ingredient, or a go-to cooking function
or recipe. The screen tilts for improved ergonomics and optimal
visibility while cooking.
Generous capacity
Two independently operating cavities provide a large total
capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the
secondary. That’s enough room for a 32 lb turkey in one oven,
and your sides in the other.
Cooking flexibility
No matter what you're cooking, you've got the right heat to get
perfect results. Each of the 15 oven functions in the main cavity
and 11 in the secondary have been extensively researched and
carefully designed to cater to a broad range of dishes and