Operation Manual

 Maintenance of the safely open-preventing valve, the pressure-limiting valve

and the steam-releasing pipe.

Check the steam-releasing pipe and the safely open-preventing valve. If it is

blocked; Clear away or the dredging needle, then wash and rinse the pipe with water

fig.12.

Special dismantling as follows:

Pull out the pressure-limiting valve and dismantle the parts as the order of

Fig.13, then clean them(fig.14); reverse the lid and clean the sealing washer. After

finishing these, install them as original order.

Safety open-preventing valve: Switch clockwise safety valve with spanner, then

dismantle it(fig 15). Then wash it cleaning as Fig.16

Fig.11

Fig.13

Fig.12

Fig.14

CLEANING & MAINTENANCE

Maintenance of the Pressure Cooker:

Wash pressure cooker in HOT water.

Don’t scrape the cooker surface with hard materials such as metal to avoid abrasion.

Don’t store food inside the cooker for a long time.

Maintenance of the Rubber Gasket (Fig. 11):

Remove the rubber gasket from the lid. Rinse it under HOT water. Wipe off the water and keep

the rubber gasket dry.

Put the rubber gasket back on the lid. As soon as the rubber gasket becomes hard (when it be-

gins to turn a brown colour) or expands and no longer sits correctly on the lid, or is cut, ripped

or torn it should be replaced.

Maintenance of the pressure indicator valve, pressure regulator and pressure regulator pipe:

Check the pressure regulator pipe and the indicator valve. If either is blocked, clean, wash and

rinse with water (Fig. 12).

Special dismantling, as follows:

Pull out the pressure regulator and dismantle the parts as per Fig.13, then clean them

(Fig. 14); reverse the lid and clean the gasket.