GPC.SpecSheet

The Pasta Magic gas cookers have been redesigned
both outside and inside, and offer state-of-the-art
features and benefits for quick, consistent, and
perfect pasta preparation.
The controller times the cook operation and signals
audibly when cooking is complete. Electrical
components are separated from the heating system
and shielded from moisture in an enclosed stainless
steel case located low in the cabinet for added
reliability.
The Pasta Magic gas cookers feature high-efficiency
infrared burners and electronic ignition. The sealed
combustion system has industry-leading efficiency
and ensures a prompt ignition, transition to full
burn, and sustained combustion.
The proven heat transfer system generates 80,000
Btu/hr. (20,151 kcal/hr.). The burners quickly get
the water up to the desired temperature and hold
it there. Water heat-ups go from 60° F (15.5° C) to
boiling in 24 minutes, 50% faster than previous
models so you can meet high production demands
with ease while also saving energy. The Pasta Magic
gas cookers can transform 30 lbs. of dry pasta into
136 perfectly prepared 8 oz. servings/hr. That’s 5
lbs. of dry pasta per 8-10 minute cook.
To prevent boil-overs, the cookpot has the
industry’s largest overflow drain. All plumbing on
the unit is RoHs compliant.
An auto-fill/starch skimmer keeps the water level
at the correct height and removes excess starch
residue from the water’s surface. There is no need
for refills, so the water is ready to cook, saving
energy and time.
Frymaster’s automatic timer and basket lift features
ensure precise cook times without constant
monitoring.
The new and improved features of Frymaster’s Pasta
Magic gas cookers make them the most advanced
and reliable pasta cookers on the market today.
Specifications
Standard Features
GPCRB GPCR GPCB GPC
Models
Gas Cookers
Pasta Magic Gas Cookers
Project
Item
Quantity
CSI Section 11400
Approval
Date
8700 Line Avenue
Shreveport, LA 71106-6800
USA
Tel: [phone]
Tel: [phone]
Fax: [phone]
E-mail: [e-mail]
www.frymaster.com
Bulletin No. 818-0185
Revised 3/24/15
• Open, easy-to-clean cookpot design
• High-efficiency infrared burners with
electronic ignition – 80,000 Btu/hr
(20,151 kcal/hr.) (23.4 kw/hr.)
• 15-gallon (56.8-liter) water capacity
• 18” x 24” x 6-3/4” (45.7 x 61 x 17.2
cm) cooking area
• Handle max load of 5 lbs. of dry
pasta
• Programmable timer controller
• Electronic components are sepa-
rated from the heating source and
protected from moisture
• Large overflow drain
• 1-1/4” (3.2 cm) drain valve
• Auto-fill/starch skimmer
• Stainless steel cookpot, door,
cabinet and bottom
Options & Accessories
Portion cup rack
Individual portion cups
Round baskets
Rinse tank screen (GPCRB and
GPCR models only)
Quick disconnect for hot and
cold water lines
Casters (required on basket
lift models)
GPC
Shown with optional casters
• Bulk pasta basket
• 12-cup portion cup rack with 24
portion cups or 3 round pasta
baskets
• Automatic timed basket lift
(GPCRB and GPCB models only)
• Swing-away hot/cold rinse faucet
(GPCRB and GPCR models only)
• 6” (15.2 cm) steel legs with 1”
adjustment
TM