Design Gourmet Waffle Maker Advanced 2S User Manual

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sERvEs
8
wafflEs
pREpaRation
10
minutEs
cook
10
minutEs
frenCh BrioChe and marmalade
Ingredients
• 4eggs
• 180mlcream
• 360mlmilk
• 2tablespoonsmaplesyrup
• 450gdayoldbrioche,cutinto
8thickslices
• 1teaspoonvanillaextract
• 40gsoftenedunsaltedbutter
• 110gmarmalade
Freshstrawberriesandmaple
syruptoserve
Method
1.SelectCUSTOMsettinganddialup10onthebrowningcontroldial.
2.PreheatuntilorangelightashesupandthewordsHEATINGdisappear.
3. Whiskeggs,milk,cream,vanillaextractandmaplesyruptogetherandpourintoashallowdish.
4.Buttereachsliceonbothsideswithsoftenedbutterandspreadmarmaladeevenlyover
onesideofeachslice.
5. Dipslicesintoeggmixtureuntilbreadissoddenwitheggmixture.Carefullysquashslices
intowafeplatesandcloselid.Cookuntiltimerhasnishedandreadybeephassounded3
times.Repeatwithremainingbriocheandeggmixture.
6.Servewarmwithadrizzleofmaplesyrupandslicedstrawberries.