Design Gourmet Waffle Maker Advanced 2S User Manual

68
stiCky date and ButtersCotCh sauCe
sERvEs
8
wafflEs
pREpaRation
25
minutEs
cook
10
minutEs
Ingredients
• 300gpitteddates,chopped
• 360mlwater
• 1teaspoonbi–carbsoda
• 200gunsaltedbutter,melted
and cooled
• 240mlmilk
• 75grawsugar
• 4eggs
• 360gself-raisingour
• 2teaspoonsvanillaextract
Butterscotch sauce
• 100gbutter
• 225gbrownsugar
• 300mlcream
Vanillaicecreamorcreamtoserve
Method
1.Placedatesandwaterintoasaucepanandbringtotheboilovermediumheat;cook5
minutes.Coolandstirthroughbi-carbsoda.Standfor10minutes.
2.Placeeggs,milk,butterandvanillainalargejugandwhiskuntilwellcombined.
3. Combineourandsugarintoalargemixingbowlandmakeawellinthecentre.
4.Carefullywhiskineggmilkmixturefollowedby the softened date mixture toforma
smoothbatter.
5. SelectCLASSICwafesettinganddialupnumber6onthebrowningcontroldial.
6.PreheatuntilorangelightashesupandthewordsHEATINGdisappear.
7.Usingwafedosingcup,pour½cupofbatterintoeachwafesquare.Closelidandcook
untiltimerhasnishedandreadybeephassounded3times.Setaside.
8.Tomakethebutterscotchsauce,placebutter,brownsugarandcreamintoasaucepanand
stiruntilmelted.Bringtothesimmerandcookfor5minutesoruntilthickandsyrupy.
9.Servewafedrizzledwithbutterscotchsauceandascoopoficecream.