COFFEE STATION Item Stock Number 169069 UPC: 681131690690 For Customer Assistance, call Customer Service at 1-877-207-0923 (US) or 1-877-556-0973 (Canada) 169069
Important Safeguards When using electrical appliances, basic safety precautions should always be followed, including the following: • Read all instructions and information in this instruction book and any other literature included in this carton referring to this product before operating or using this appliance. • Do not touch hot surfaces. Use handles or knobs. • To protect against fire, electric shock and personal injury do not immerse cord, plugs, or appliance in water or other liquid.
Parts Coffee Espresso/Cappuccino 1. Hinged Water Chamber a) Boiler Cap 2. Drip Coffee On/Off Button b) Espresso/Cappuccino On/Off Button 3. Swing-Out Filter Holder 4. Glass Carafe c) Espresso Strength Control 5. Thermostatically Controlled Warming Plate d) Steam Control Knob e) Steam Nozzle 6.
operating instructions Espresso/Cappuccino
operating instructions Espresso/Cappuccino Filter Coffee: The coffee maker is a combination coffee, espresso, and cappuccino maker that incorporates all of these functions in an all-in-one space saving coffee/espresso making system. This appliance offers ease of operation and flawless performance.
instructions for use Before You Start… We recommend that you get familiar with all the parts of your Coffee Station before operating the machine. With the unit unplugged, begin by inserting the metal filter (g) into the filter holder (f), fit the filter holder into the brewing head, and remove and replace the boiler cap (a). Try the on/off button and steam controller, and check out all parts of the coffee maker as well. Wash all loose parts in warm, soapy water, rinse thoroughly and dry.
instructions for use Attention: Do not pack coffee tightly. Do not fill more coffee than indicated by the 4-Cup marking. This might cause clogging or overflow (see section Problems & Causes). 4. Insert the filter holder to the machine. Raise the filter holder up into brewing head and turn the filter holder firmly to the right, until it can go no further. The filter holder should be as far right in the lock range as possible.
instructions for use Attention Hot Surface The filter holder may be hot during operation, to remove the filter holder, turn the filter to the left, until the holder dislodges from the machine. (See figure 14) The metal parts might still be hot and can be cooled down by running cold water over them. To make more espresso, proceed as follows: Check to see if the boiler chamber is empty and not under pressure (see section CAUTION - PRESSURE). Remove filter holder (f). Empty metal filter (See figure 15).
instructions for use Steam only If you only want to froth milk, fill the glass carafe with water up to the “ ” mark. This will give you approximately one minute of steaming. Make sure the strength control knob is set to the “cup” marking 1. Pour the water into the water chamber and turn on the machine. 2. Place a cup under the steam nozzle to collect any water that may escape. As soon as the indicator light is on, turn on the steam control knob. 3. Now follow steps 5 & 6.
instructions for use Filling The Water Chamber 1. Open the hinged water chamber lid (see figure 5). Pour in the desired quantity of water (see figure 6). The amount of freshly brewed coffee delivered after the brewing process will always be slightly less than the amount put into the water chamber. This is due to the absorption of the water by the ground coffee. Therefore, put in a little more water to begin with so that you will have the number of cups that you desire. 2.
Cleaning Cleaning The Steam Nozzle Clean the steam nozzle each time after you have immersed it in the milk, otherwise the inside of the nozzle becomes clogged and the milk deposits on the outside harden and become difficult to remove. The froth attachment can be removed for cleaning (See figure19). If clogging does occur, remove all milk particles using a sewing needle. Immediately after you are done with frothing milk, wipe off the outside of the nozzle with a wet cloth.
Cleaning Decalcifying of The Coffeemaker The coffeemaker must be decalcified regularly. The frequency depends on the hardness of your water and how often you use the coffeemaker. Recognizable indications that descaling is necessary are: • increased noise during boiling • longer preparation time. • if usage is frequent, descaling should be carried out as follows: with soft water once a year with medium hard water every quarter year with hard water once a month.
PROBLEMS AND CAUSES IN MAKING ESPRESSO OR CAPPUCCINO (Always check if the appliance is plugged in and is in the proper on position.) Problem 1. Espresso leaking from filter holder 2. Espresso does not come out 3. Steam does not come out of steam nozzle 4.
Customer Assistance If you have a claim under this warranty, please call our Customer Assistance Number. For faster service, please have the model, type and series numbers ready for the operator to assist you. These numbers can be found on the bottom of your appliance. Model: __________Type:_____________________ Series:____________________ Customer Assistance Number 1-877-207-0923 (U.S.) or 1-877-556-0973 (Canada) Keep these numbers for future reference! For more information, please visit us at www.walmart.
