UseandCareofSpacemaker” modelJVIWW Featuresofyouroven p5 Howto usethe AIIK)ROAST feature p8 JP1O Cooking bytime Cooking bytemperature p12 Howto usethe COOK CODETM feature p14 ovenshelfguide p20 Savetime.
Readthisbookcarefully. It is intendedto help you operate and maintainyour new Microwave Ovenproperly. Keepit handyfor answersto your questions. If you don’t understandsomething or need morehelp.. . Call,toll free: The GE AnswerCenter’” 800.626.2000 consumerinformationservice or write: (includeyour phone number); ConsumerAffairs GeneralElectricCompany AppliancePark Louisville,KY40225 Writedownthemodeland serialnumbers. BesureyourMicrowave Ovenisregistered.
BeforeMicrowaving . . . . . . . . . . . . 2 SafetyInstructions . . . . . . . . . . . 3, 4 Featuresof YourOven . . . . . . . . . . 5 TouchControl Panel . . . . . . . . . . . 6 Setthe Clock . . . . . . . . . . . . t..... 6 Auto Roast&Chart . . . . . . . . . . 8,9 Time Cook . . . . . . . . . . . . . . . . . . . 10 Defrost . . . . . . . . . . . . . . . . . . . . . . 11 TempCook..... . . . . . . . . . . . . . . 12 Hold/Timer. . . . . . . . . . . . . . . . . . . 13 Cook CodeT”control. . . . . . . .
(continued) e Use metalonlyasdirectedin Cookbook.Metal strips as used on meat, roasts are helpful when used as shown in Cookbook. TV dinners may be cooked in metal trays but when using shelf they must be replaced in their box. However, when using metal in microwave oven, keep metal (otherthanmetalshelf)at least l-inch awayfromsidesof oven. e Cookingutensilsmay becomehot because of heat transferred from the heated food.
ilEc 1’ @ 111 fib d? 1{ DoorHandle.Ovendoesn’toperateunlessdoor is securelylatched. 2, DoorLatch.Pushinto open door. Metal screen 34Viewing Window withMetalShh?ld, permits viewing of foods and keepsmicrowaves confined insideoven. 4, Antenna cover. Protects the microwave energy distributing antenna. Do not removethis cover. Youwiil damagethe oven. ,, @ Fieeeptaale for TemperatureProbe.Temperature Probe must be securely inserted into receptacle whenusing TEMPCOOK or AUTO ROAST.
. The Touch Control Panelallows you to set the oven controls electronically with the touch of a finger. It’s designed to be easy to use and understand. With your microwave oven, you have the option of using the Cook Code’” or Auto Roastpadsfor quick and easy convenience cooking. (h you may make your own programs to suit your individualized cooking style. ReadoutOispiay.Displaystime of day, time or temperature during cooking functions, power level being usedand cooking mode. n m TempCook.
Defrost.Gentle, more uniform thawing at automatic Power Level3, or change power level after entering time. (Seepage 11.) / —-. ..... —— — ---- —.— —.. ..> . -——-— -- llold/TTmer. This feature uses no microwave energy while it functions as both a kitchen timer or as a holding period between defrost and time or temperature cooking. (See page 13.) 0’ K 49 # -——– —-— .-.—-— —.— --. ...— — —-. ... .=.— -~ ———-. —----——— — -.--.-.4.— —— ..— —-—.. —.- --- —-.— .. .-. . — ----.— ---———— -—— .“.
Auto Roast uses the temperature probe to cook to the desired serving temperature. Unlike Temp Cook, which uses a single power level, Auto Roast is designed to use up to 3 power settings which automatically switch during roasting, for even and tender cooking results without overcooking. Just as in conventional roasting, only tender roasts should be Auto Roasteduntil specified internal temperaturesare reached.Lesstender roastsshouid be microwaved by time, according to the Cookbook which comes with your oven.
AtJto Chat ~ LJsecontainers and coverings as directed at left. Placeprobe correctly in roast before cooking. @ Turn over when 80° (except pork) has been reached. Beef Tender Roast 2 80° Rare 3 Medium 80° 4 80° Well Meatloaf 4 No Turn (loaf or round) Over Pork 4 120° Loin Roast 1 80° Precooked Ham Poultry 5 80° Whole Chicken (31b.) 4 80° Turkey Breast (insert probe horizontally into meatiestarea.) *Recommendedstanding time before serving. awl Q.
Time The TIME COOKfeatureallowsyou to presetthe cooking time.The ovenshuts off automatically, PowerLevel10 is automaticallyset for time cooking, but you may changethis for moreflexibility.See your Cookbook. To becomebetteracquaintedwith TIMECOOK function, makea cup of coffeeby following the steps below. Step 1: Fill a cup 2/3 full of water and add 1 teaspoon of freezedried coffee. Use a cup that has no metal decoration, Place cup in oven and close door. Step 4: Touch START.
Defrosting Tips The Defrostsettingis designedfor eventhawing necessaryfor large amountsof food and is oneof the mostimportantadvantagesof a microwaveoven. @ PowerLevel3 is automatically setfor defrosting,but you may changethis for moreflexibility. s Seeyour Cookbookfor the completedefrostingchart To becomebetteracquaintedwith the defrostfunctions,defrostfrozen pork chops by following the steps below. @ Foodsfrozen in paper or plastic can be defrosted in the package.
T’~f3 Tkmperatwe Probe The temperature probe is a food thermometer that gaugesthe internal temperature of your food; it must be used when using TEMP COOK or AUTO ROAST.Follow the directions for use and insertion on page 8. HANDLE For many foods, internal temperature is the best test of doneness. Roasts or poultry are cooked to your preference when temperature cooking. Heating or reheating foods accurately to a serving temperature you desire is simple and easy.
- which Oper. ates without microwave ene-rgy, has three timing functions. It operates as a Minute Timer, it can be set to delay cooking or may be used as a hold setting after defrosting. Hold/Timer can he set up to 99 minutes. are timing a three minute phone call, touch 3,0, and O.The-display shows 3:00. Step3:Touch START.The readout display shows the time as it counts down. Step 4: When time is up, a signal sounds and the timer turns off. Step 1: Touch llOLD/TIMER pad. The display shows :0.
Cook CodeTUControl is a short-cut method for entering time and the Power Level on your microwave oven. Cooking Codes are only used for recipes which need little or no attention, and which require no change of power level during cooking. Recipes which require additional ingredients, attention or change of power level during microwaving should be cooked in the usual manner. Also, recipes with cooking time of less than one minute or more than 99 minutes can not use Cooking Codes.
Detach and Tape to IhwideCd3hw3t Dooror OtherProminent Place book which comes with your microwave oven. Always use microwave-safe containers and microwave techniques as described in the Cookbook. To set Cook Codes for many other foods or recipes refer to page 14 in this Use and Care Book. Cook Codes given are for minimum time. Check and add time if necessaryto complete cooking.
Thisappliancemust be grounded. Inthe eventof an electrica~short circuit,grounding reducesthe risk of electricshock by providingan escape wire for the electriccurrent. Thisappliance is equippedwith a cord havinga grounding wire with a grounding plug, The plug must be pluggedinto an outlet that is properly installedand grounded.(Fig. 1) WARNING—improperuseof the grounding plug can result in a risk of electrii shock. .
.-. To replace hood lamp, first dhwrmect powerat main fuse or clwwlt breaker panel or pull plug. Remove2 screws from each side cdlower panel and 3 screws from front edge. Lower panel until it rests on range below. 13esure bulb to be replaced is cool TOreplaceyour oven lamp, first dhwormmtpowerat mainfuseor circuitbreakeror pullplug, Removethe top grill by taking off 2 screws which hold it in place, Next, remove the single screw on top left that secures lamp housing. (On models so equipped.
II Ill “ ~ -— II II I . — The exhaust hood feature on your GE microwave oven is equipped with a metal filter which collects grease, When the fan is operated, air is drawn up through the filter and is then discharged through provided venting to the outside.
The two-position wire shelf is specifically designed for added capacity heating and reheating in your Spacemaker’” microwave oven. Now heating and reheating, which are the most popular uses of microwave ovens, may now be done in multiple quantities, so several foods are ready to serveat the same time. When microwaving with the oven shelf, some techniques will differ from the cookbook which camewith your oven. It is important to arrangefoods properly, and this is shown on the next page.
To 11-leat or ReheatSirnik3r of Food \%. ‘-’x. ‘t –-.. .—... ---1 Two pia!esof leftoversmay be reheated together. Arrange thick or dense foods to outside edges cd plate and cover with plastic wrap. Microwave at HIGH (10) for 3 minutes. Reverse position of plates (top to bottom) and rotate % turn. Continue microwaving at HIGH (10) for 3 to 4 minutes, Continue heating, if necessary,until hot. Reheatingtwo casseroles(height should be less than 3% inches) is now possible. Cover with plastic wrap.
The !sdvw’ To Save Time and fUloney— before you request service, check the ProblemSolver If you have a problem, it maybe minor. You may be able to correct it yourself. Just usethis Problem Solverto locateyour problem and then follow the suggested recommendations. All mm ‘mr’igsAre Nm’mai on YourMicrowaveOven: @Steamor vaporescapingfrom aroundthe door. ● Ljg~t reflectionarounddoor or out{r case. e Dimmingovenlight and change in blowersound may occur while operatingat power levelsother than A:-k I Uyl 1.
service. Our Consumer Servicesare designed with your needs and wants in mind. WarrantyProtection Yournew applianceis a well designedand engineered Seethe warrantyon the back pageof this book for product. Beforeit leftthefactory,it wentthrough details. 1 rigorousteststo detectmanufacturing defects.
WHATIS COVERED — —. . - - FULLC)NE=YEAR WARRANTY This warrantyis extendedto the originalpurchaserandanysucceedFor one yearfrom dateof original ing ownerfor productspurchased purchase,we will provide,freeof for ordinaryhome use in the 48 charge,parts and servicelabor in your hometo repairor replaceany mainlandstates,Hawaiiand partof themicrowave oven/range Washington,D.C.in Alaskathe warrantyis the sameexceptthat it that fails becauseof a manufacis LIMITEDbecauseyou must pay turing defect.