Manual

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
For your safe_ the information in this manual must be followed to minimize the risk of fire or
explosion, electric shock, or to prevent property damage, personal injury, or loss of life.
SAFETYPRECAUTIONS
When using electrical appfiances, basic safety precautions should be followed, including the following:
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Use this appliance only %r its intended use
as descrihed ira this manual.
Do not attempt to repair or replace any
part of your cooktop unless it is specifically
recommended ira this manual. All other
servicing should he refened to a qualified
technician.
Be%re per%nning any service,
disconnect dae cooktop power supply
at the honsehold distt-ihntion panel hy
removing tim fltse or switching off the
citvuit hreaket:
Be snre yonr appliance is properly installed
and grounded hy a qualified technician ira
accordance with the provided installation
instructions.
Haxe the installer show you the location of
the circuit hreaker or fltse. Mark it for easy
reference.
Do not leme children alone---<'hildren
should not he left alone or unatmnded ira
an area where an appliance is in use. They
should nex>r he allowed to sit or stand on
any part of the appliance.
Teach children not to pl W with flae
controls or any other part of the cooktop.
Do trot allow anyone to climh, stand or
hang on the cooktop.
CAUTION: temsofinterest1o
children should not he stored ira cabinets
abox> a cooktop--- children climhing on
the cooktop to reach items could he
seriously irljtlred.
Always keep combustihle wall cox>ring,
curtains or drapes a safe distance from
your cooktop.
Always keep dish towels, dish cloflas, pot
holders and oflaer linens a safe distance
away fiom your cooktop.
Always keep wooden and plastic utensils
and canned food a sat) distance away
fiom your cooktop.
Never wear loose-fitung or hanging
g'annents while using the appliance.
Flammable material could be ignited if
hronght ira coratact wifla hot surPace units
and may cause severe hurlas.
Use only dU pot holders--moist or damp
pot holders on hot snrthces may result ira
1)m_as from steam. Do not let pot holders
touch hot snrl_ace units. Do not use a towel
or other bulky cloth. Such cloths can catch
fire on a hot surfiace unit.
COOKMEATANDPOULTRYTHOROUGHLY...
Cookmeatandpoultry thoroughly--meat to at least anINTERNALtemperatureof 16O°Eandpoultry
to at least an INTERNALtemperatureof 180°ECookingto thesetemperaturesusuallyprotectsagainst
foodbomeillness.
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