Corp. Oven User Manual

KA7EM ELECTRIC
ROTARY OVEN
701 S Ridge Avenue, Troy, OH 45374
1-888-4HOBART • www.hobartcorp.com
F-40287 – KA7EM Electric Rotary Oven Page 3 of 4
E1 ELECTRICAL:
60 HZ KA7EM
VOLTAGE PHASE WATTAGE AMPERAGE
208 1 9,300 42.8
240 1 9,300 37.7
208 3 9,300 24.7
240 3 9,300 21.8
CONNECTION INFORMATION: Allow 3" minimum right side clearance for plumbing connections for stand stacked and
counter top congurations. (Note: Clearances up to 12" may be necessary when optional grease disposal vessel is stored
on the right side of rotisserie oven.) Note: 0" clearance to back and sides for optional* out-of-sight drop-through utility
connections into stand accessory is only available for non-grease assist model.
*Drop-through utilities relocation kit is included with stand accessory. Refer to local codes for hood requirements.
LEGEND
P1 Manual Sump Drain Port (Standard): Installer to supply
3
⁄4" plumbing ttings, and high temp tubing 212°F rated per
Instruction Manual.
P2 Automatic Grease Assist Disposal Port (Optional):
1
⁄4" ID tubing, 6 ft. long, supplied with machine.
Field wire electrical connection 1
1
⁄4" and/or 1
1
⁄2" K.O.
Stacked units must be wired independently.
KA7EM ROTISSERIE with
KA7EM ROTISSERIE
USING STACKING KIT ACCESSORY
RIGHT SIDE VIEW
KA7EM ROTISSERIE
STANDARD
RIGHT SIDE VIEW
KA7EM ROTISSERIE
WITH GREASE
ASSIST OPTION