Instruction for Use

15
D
1509)50-4
Load for 12 Standard Settings tests (upper basket at top position)
INFORMATION FOR TEST LABS
C
F
Comp.3
Comp.2
Loading the Rinse Aid
The amount of rinse aid used for each cycle can be
regulated by turning the dose adjuster ‘F’ which you will
find under lid ‘C’.There are 6 different settings; the normal
dosage is setting 5.
This basket is
equipped with two
removable grids:
insert the cutlery
one by one into the
slots, with the
handles at the
bottom. Position
them so that they
don't touch.
Loading the detergent
The cleaning detergent should be introduced into the
two containers “Comp.2” and “Comp.3” (see table at
the end of the page).
Lower basket Upper basket
Type Item Diam eter Volum
(approximately)
Type Item Diameter/Volum
(approximately)
A
soupe plate 23 cm.
e
cup 0,20 l.
B
dinner plate 26 cm.
f
serving
bowl
19 cm .
C
dessert
plate
19 cm .
g
glass 250 ml.
D
oval platter 32 cm.
h
saucer 14 cm .
k
serving
bowl
13 cm .
i
serving
bowl
16 cm .
Upper basketLower basket
door side
7
8
64
5
1
2
3
3
3
3
3
3
3
4
4
8
3
4
4
4
4
4
4
2
2
2
2
2
2
1
1
1
1
1
1
44
4
4
7
3
55
5
55
5
55
5
5
5
5
1
1
1
1
1
1
2
2
2
2
2
2
3
3
3
3
6
7
A
1
D
9
C
1
C
12
B
1
C
8
A
C
1
4
1
g
6
g
2
g
f
i
k
g
3
4
e
h
5
e
3
12
EN 50242EN 50242
EN 50242EN 50242
EN 50242
Cycle
Eco
Total detergent
30 gr.
Comp.2
Comp.3
25 gr. 5 gr.
Hardness of the water
°dH °fH °mmol/l
Selector
knob
position
Salt
consumption
(grams/cycle)
Autonomy
(cycles/2 kg)
0 - 10 0 - 17 0 - 1.7 / 0 /
10 – 25 18 – 44 1.8 – 4.4 - 20 60
25 – 50 45 – 89 4.5 – 8.9 MED 40 40
> 50 > 89 > 8.9 + 60 25
Salt adjustment