User's manual

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temperature of 180° C, and at 100° C the system will enter standby mode and all dampers will close.
• Should the room temperature be much lower than the desired heat level, the control function increases
the flue gas temperature. If a satisfactory increase in temperature does not occur, the control will
activate a re-stoking alarm, since it expects that more wood is needed to increase the heat level in the
room.
• If the room temperature after a new re-stoking still does not reach the desired level, the water content
in the firewood may be too high or the draught in the chimney too weak. The IHS system always strives
for a sufficiently high flue gas temperature to ensure an environmentally friendly combustion.
Stoking
When alarm for re-stoking sounds the stove is ready for re-stoking. The alarm for re-stoking will come
via the room temperature sensor or the acquired remote control. The app IHS Smart ControlTM will
also come with a notification that it is time for re-stoking if the app is opened. For more information on
the app, see separate manual.
The amount of wood that is used for re-stoking should be adjusted based on the current heat demand.
Small amount of wood Medium amount of wood Large amount of wood
(700 - 1200 g) (1000 - 2000 g) (1800 - 3000 g)
In terms of combustion technique, you should always stoke the stove with at least two pieces of wood
at a time even if you only use a small amount of wood. You can also choose not to restoke. After a while
the stove will then automatically go into hibernation.
Important!
Never leave a stove before there are lasting flames in the wood after re-stoking!
During combustion, the outer surfaces of the stove will become hot, and due care must
therefore be shown.
Fuelling with coal, wood briquettes or pet coke
The stove is not approved to use coal or pet coke as a fuel. However, wood briquettes can be used to
fuel the fire and should be placed on the embers produced by the burned wood.
Be aware that using fuels other than wood, will cause soot to form on the glass pane.
Operating the heat compartment damper
There is a damper at the back of the stove between the top plate and the heat compartment that opens
and closes the flow of convection air in the heat compartment. The supply of convection air can be opened
by moving the damper to the left and closed by moving the damper to the right.
We recommend that the convection damper is kept closed when fuelling the stove in order to heat up
and thereby store heat in the heat storage stones in the heat compartment as rapidly as possible.
Keeping the convection damper closed retains the heat stored in the heat storage stones as long as pos
-
sible. When the damper is opened, the heat from the heat storage stones in the heat compartment will
rapidly be transferred to the room.