Manual

Surface Controls
The variable heat controls for the cooktop cartridges and grill element provide flexibility in heat
setting selection.
To Set Controls
• Since the centre s are a push,turn type, they must be pushed down before turning. To set
(from the OFF position), push down on control knob and turn in either direction to
desired heat setting.
• When control is in any position, other than OFF, it may be turned in any direction without
pushing down.
• A red indicator light will glow when a surface heating element is ON. There is a light for
each cooking bay area.
Control l n eatlons
1. Left rear heating element or grill _
2, Left front heating element or grill
3. Right front heating element or grill
4. Right rear heating element or grill Energy-Saver
Note: The "Energy-Saver" grirl element (above, right) is included with some cooktops or may be
purchased as anoption. This permits utilizing only half of the grill area, if desired, or using different heat
settings for the front and rear position of the element. When using this element, both cooktop controls,
front and rear, must be turned on in order to use the full grill area. This element cannot be used with
model G102. For model C202 (with standard grill element) left rear heating element controls grill.
Suggested Control Settings
The size and type of utensils and the amount and type of food being cooked will influence the
setting needed for best cooking results. Electrical voltage may also vary; this will affect the needed
control setting. The setting indicated should serve as a guide while you become familiar with your
cooktop.
HI A fast heat to start cooking quickly, to bring liquids to a boil, to preheat oil for deep fat
frying. Use for most grilling.
7-10 (Medium High) For fast frying or browning foods, to maintain rapid boil of large amounts of
food, to maintain oil temperature for deep fat frying.
5-6 (Medium) For foods cooked in a double boiler, saut6ing, slow boil of large amounts of food.
3-4 (Medium Lo) To continue cooking foods started on higher settings.
LO-2 Maintaining serving temperatures of foods, simmering foods, melting butter or chocolate.
The heat controls offer flexibility in heat setting selection. On settings other than HI, you may
adjust the controls above or below the numbered setting for best results. This applies to settings
when using cooktop cartridges or when using the grill or any of the grill accessories. Suggested
settings are provided as general guidelines.
Cleaning and Removing Control Knobs
To remove knobs, turn to OFF position. Wash knobs in warm soapy water or dishwasher; do not
use abrasive cleansers or materials. To replace knobs, match flat part of knob opening with the
spring on the shaft, returning in OFF position.