User manual

Glass Cooktop

The tempered glass cooktop will withstand temperature changes while cooking.

Although impact resistant, treat this glass cooktop with the same care you would any

glass material.

• Clean glass cooktop after surface has cooled.

• For normal daily cleaning, wipe with a damp sponge or cloth. Use glass cleaners

such as Windex to remove smudges and stains. Buff with a clean dry cloth or paper

towel.

• For more difficult to remove food stains, use non-abrasive soft cleansers such as

Shiny Sinks, Soft Scrub, Bon-Ami, or dishwashing liquids such as Ivory or Joy or a

paste of water and baking soda. Rinse and dry thoroughly; buff with clean dry cloth

or paper towel.

• Do not use any cleaners not recommended for use on glass.

Control Knobs

The knobs can be removed with the controls in the OFF position. Pull each knob

straight from the shaft. Wash knobs in warm soapy water; do not use abrasive cleansers

or materials. To replace each knob, match flat part of knob opening with the flat part on

the shaft, returning in OFF position.

IMPORTANT

Do not use decorative covers over the solid element. These trap moisture which

can corrode the cast iron element. If the element is accidentally turned on, the

covers could permanently damage the solid element or the cooktop.

Do not use wet pans or leave pan bottoms wet. Moisture could cause corrosion

and will not allow your pans to heat properly.