- Use and Care Manual Grill-Range Cooktops

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Read before operatingyour cooktop

All appliances - regardlessof the manufacturer- have the potential

throughimproperorcarelessuseto createsafetyproblems.Therefore

the followingsafetyprecautionsshouldbe observed:

1, Be sureyourapplianceis properlyinstalledand groundedby a

qualifiedtechnician,

2. Neveruseyourapplianceforwarmingorheatingthe room,

3, Childrenshouldnot be left alone or unattendedin area where

applianceisinuse, Theyshouldneverbeallowedtositorstandon

any part of the appliance.

4. Wear proper apparel. Loose-fitting or hanging garments should

never be worn while usingthe appliance,

5. Donot repairor replaceany partofthe applianceunlessspecifically

recommendedinthis manual. Allotherservicingshouldbe referred

to an authorizedJenn-Air Service Contractor.

6. Flammablematerials shouldnot be storednear surface units.

7. Do not usewater on greasefires. Smotherfire or flame or usedry

chemical or foam-type extinguisher.

8. Useonly dry potholders. Moistordamppotholderson hot surfaces

may result in burns from steam. Do not let potholder touch hot

heating elements. Do not use a towel or other bulkycloth.

9. Use proper pan size. Many appliancesare equipped with one or

more surface units of different size. Select cookware having flat

bottoms large enough to cover the surface unit heating element.

The useof undersizedcookwarewillexposea portionof the heating

element to direct contact and may result in ignition of clothing.

Proper relationship of cookware to heating element will also im-

prove efficiency and performance.

10. Never leave surface units unattended at high heat settings. Boil

over causes smoking and greasy spilloversthat may ignite.

11, On conventionalelementcooktopsmake surethat drip pansare in

place. Absenceof thesepansduringcookingmaysubjectwiringor

components underneathto damage.

12. Do not usealuminumfoil to line surface unitdrip pansor grillbasin.

Installationof these liners may result in an electric shock or fire

hazard.