Double Oven User Manual

Checkthe followinglist to be sure a service call is realiy necessary. A quick reference
of this manual may prevent an unneeded service call.
If nothing on the oven operates:
check for a blown circuit fuse or a tripped main circuit breaker.
check if oven is properly connected to electric outlet.
If clock, indicator words, and/or lights operate but oven does not
heat:
the controls may have been set incorrectly.
clock controls may be set for delayed start of oven.
the Child Protection Lock may have been set.
If the oven light does not work:
the light bulb is loose or defective.
oven light does not work during selfIcleaning process.
If oven will not go through self-cleaning process:
controls may be improperlyset.
checkthe "Clean"and "Stop"time settingsandthe currenttime of day onthe clock.
If oven did not clean properly:
oven may need longer cleaning time.
excessivespills were not removedprior to self-cleaning process.
If oven door will not unlock:
oven may not have cooled to safe temperature after self-cleaning process.
electric current coming into the oven may be off.
If foods do not broil properly:
the control may net be set properly.
check rack position.
voltageinto house may be low.
If baked food is burned or too brown on top:
food may be positionedincorrecttyin oven.
oven not preheated properly.
If foods bake unevenly:
the oven may be installedimproperly.
check the oven rack with a level.
stagger pans, do not allow pans to touch each other or oven wall.
check instructions for suggested placementof pans on oven rack.
If oven baking results are less than expected:
the pans being used may not be of the size or material recommended for best
results.
there may not be sufficient room aroundsidesof the pansfor properair circulation
in the oven.
check instructions for preheating, rack position and oven temperature.
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