30" AND 36" (76.2 CM AND 91.4 CM) TOUCH CONTROL AND KNOB CONTROL RADIANT COOKTOP TABLE DE CUISSON RADIANTE À COMMANDES TACTILES ET COMMANDES À BOUTONS 30" ET 36" (76,2 CM ET 91,4 CM) Use & Care Guide For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call: 1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.com. In Canada, call: 1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.ca.
TABLE OF CONTENTS TABLE DES MATIÈRES COOKTOP SAFETY.........................................................................2 PARTS AND FEATURES – ELECTRONIC TOUCH CONTROLS........................................................................4 COOKTOP CONTROLS – ELECTRONIC TOUCH CONTROLS........................................................................5 Cooktop Controls..........................................................................5 Dual/Triple Element...................................
IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, including the following: ■ CAUTION: Do not store items of interest to children in cabinets above a cooktop – Children climbing on the cooktop to reach items could be seriously injured. ■ Proper Installation – Be sure your cooktop is properly installed and grounded by a qualified technician.
PARTS AND FEATURES – ELECTRONIC TOUCH CONTROLS This manual covers different models. The cooktop you have purchased may have some or all of the items listed. 30" (76.2 cm) Control Panel 36" (91.4 cm) Control Panel A. 6" (15.2 cm) single element electronic touch control B. 10"/6" (25.4 cm/15.2 cm) dual element electronic touch control C. Control lock hold 3 sec D. 3-speed vent fan electronic touch control E. 6" (15.2 cm) single element electronic touch control F. 9"/6" (22.9 cm/15.
COOKTOP CONTROLS – ELECTRONIC TOUCH CONTROLS Cooktop Controls WARNING Use the following chart as a guide when setting heat levels. Setting Recommended Use High 20 BOIL ■■ Start food cooking. ■■ Bring liquid to a boil. Medium High 17-19 ■■ Hold a rapid boil. ■■ Quickly brown or sear food. Medium 10-16 ■■ Maintain a slow boil. ■■ Fry or sauté foods. Medium Low 04-09 ■■ Cook soups, sauces, and gravies. Turn off all controls when not cooking. ■■ Stew or steam food.
Dual/Triple Element The dual and triple elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual and triple sizes combine single, dual, and outer elements and are recommended for larger cookware, large quantities of food, and home canning. To Use Dual and Triple: 1. When On/Off is touched, all heating zones for the selected element will be active. To reduce the number of heating zones being used, touch BURNER SIZE.
PARTS AND FEATURES – KNOB CONTROLS This manual covers different models. The cooktop you have purchased may have some or all of the items listed. 30" (76.2 cm) Control Panel 36" (91.4 cm) Control Panel A. 8" (20.3 cm) single element control knob B. 6" (15.2 cm) single element control knob C. 12"/9"/6" (30.5 cm/22.9 cm/ 15.2 cm) triple element control knob D. Three-speed fan control E. 10" (25.4 cm) single element control knob F. 6" (15.2 cm) single element control knob 36" (91.4 cm) Cooktop A. 6" (15.
COOKTOP CONTROLS – KNOB CONTROLS Cooktop Controls WARNING Hot Surface Indicator Light This unit features a Hot Surface indicator light. The Hot Surface indicator light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s) is turned off. If the cooktop is on when a power failure occurs, the Hot Surface indicator light will remain on after the power is restored to the cooktop. It will remain on until the cooktop has cooled completely.
COOKTOP USE Downdraft Ventilation System A. Vent grille B. Removable grease filter C. Ceramic glass top NOTE: Electronic touch control model is shown. The downdraft ventilation system consists of a vent cover, filter, and vent fan. The downdraft ventilation system removes cooking vapors, odors, and smoke from foods prepared on the cooktop. IMPORTANT: For optimal performance, operate the downdraft ventilation system with the filter properly installed.
Ceramic Glass The surface cooking area will glow red when an element is on. Some parts of the surface cooking area may not glow red when an element is on. This is normal operation. The burner will cycle on and off to maintain the selected heat level. It will also randomly cycle off and back on again, even while on High, to keep the cooktop from extreme temperatures. It is normal for the surface of light-colored ceramic glass to appear to change color when surface cooking areas are hot.
COOKTOP CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are OFF and the cooktop is cool. Always follow label instructions on cleaning products. Soap, water, and a soft cloth or sponge are suggested first unless otherwise noted. CERAMIC GLASS (on some models) To avoid damaging the cooktop, do not use steel wool, abrasive powder cleansers, chlorine bleach, rust remover, or ammonia. 1. Remove food/residue with the Cooktop Scraper.
DOWNDRAFT VENTILATION SYSTEM A. Vent grille B. Removable grease filter C. Ceramic glass top Vent Grate Cleaning Method: ■■ Grasp the opening and lift the vent grille of the cooktop. ■■ Wipe clean or wash in sink: Nonabrasive plastic scrubbing pad and mildly abrasive cleanser. ■■ Dishwasher: Use mild detergent. 12 Removable Grease Filter The filter is a permanent type and should be cleaned when soiled. Cleaning Method: ■■ Turn off the downdraft ventilation system before removing the filter.
TROUBLESHOOTING First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call, refer to the warranty page in this manual and scan the code there with your mobile device, or visit https://jennair.custhelp.com. In Canada, visit http://www.jennair.ca. Contact us by mail with any questions or concerns at the address below. In the U.S.A.
If you need service ASSISTANCE OR SERVICE In Canada Please refer to the warranty page in this manual. If you need replacement parts If you need to order replacement parts, we recommend that you use only factory specified parts. These factory specified parts will fit right and work right because they are made with the same precision used to build every new Jenn-Air® appliance. To locate factory specified parts in your area, call us or your nearest Jenn-Air designated service center. In the U.S.A.
JENN-AIR® COOKING LIMITED WARRANTY ATTACH YOUR RECEIPT HERE. PROOF OF PURCHASE IS REQUIRED TO OBTAIN WARRANTY SERVICE. Please have the following information available when you call the Customer eXperience Center: ■■ Name, address and telephone number ■■ Model number and serial number ■■ A clear, detailed description of the problem ■■ Proof of purchase including dealer or retailer name and address IF YOU NEED SERVICE: 1.
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