Installation Instructions

3
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
■ Phillips screwdriver
■ Measuring tape
■ Hand or electric drill (for wall cabinet installations)
■ 1" drill bit (for wall cabinet installations)
■ Level
■ Flat-blade screwdriver
Parts Needed
■ UL listed or CSA approved conduit connector
■ UL listed wire connectors
■ Warming Drawer Deector Kit (for ovens installed
above a warming drawer)
Black 27" (68.6 cm) kit
Stainless steel 27" (68.6 cm) kit
Black 30" (76.2 cm) kit
Stainless steel 30" (76.2 cm) kit
To order, see the “Assistance or Service” section
of the Use and Care Guide.
■ Flush Installation Kit (for single and double installed
at ush installation)
Black 27" (68.6 cm) kit
Stainless steel 27" (68.6 cm) kit
Black 30" (76.2 cm) kit
Stainless steel 30" (76.2 cm) kit
To order, see the “Assistance or Service” section
of the Use and Care Guide.
Parts Supplied
■ #8-14 x 1" (2.54 cm) screws - single ovens (2),
double ovens (4)
■ #8-18 x 3/8" (9.5 mm) screws - bottom vent (2)
■ #8-18 x 1/4" (6.4 mm) screws - bottom vent trim (4)
■ #8-18 x 3/8" (9.5 mm) screws - double oven feet (4)
■ Bottom vent
■ Bottom vent trim
■ Rear feet - double oven (2)
■ Front feet - double oven (2)
■ Foam strip - single oven*
Check local codes. Check existing electrical supply. See
“Electrical Requirements.”
It is recommended that all electrical connections be made by a
licensed, qualied electrical installer.
*Foam strip not included with double oven.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Electrical supply junction box should be located 3" (7.6cm)
maximum below the support surface when the oven is
installed in a wall cabinet. A 1" (2.5 cm) minimum diameter
hole should have been drilled in the right rear or left rear
corner of the support surface to pass the appliance cable
through to the junction box.
NOTE: For undercounter installation, it is recommended
that the junction box be located in the adjacent right or left
cabinet. If you are installing the junction box on rear wall
behind oven, it is recommended that the junction box be
recessed and located in the upper center of the cabinet.
■ Oven support surface must be solid, level, and ush
with bottom of cabinet cutout.
■ Floor must be able to support a single oven weight of
180 lbs (82 kg).
■ Floor must be able to support a double oven weight
of 357 lbs (162 kg).
IMPORTANT: To avoid damage to your cabinets, check
with your builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate, or sustain other
damage. This oven has been designed in accordance with
the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of
194°F (90°C).
Undercounter Installation (with Cooktop Installed
Above):
Refer to the Cutout Dimensions for Ovens Installed Under
Cooktop (separate sheet). See product website for list of
cooktop models approved for use above select wall-oven
models.