Manual

Alwayskeepwoodenandp[astkutensils
andcannedfoodasafedistanceawayfrom
yourwarmingdrawer.
Teachchildrennotto playwiththecon-
troisor any other part of thewarming
drawer.
Do not placemore than 75 poundsinto the
drawer.
For your safety, never use your apphance
for warming or heating the room.
foods for more than 2-3hours.
The purpose of the warming drawer is to
hold hot cooked foods at servingtempera-
ture.
Always start with hot food; cold food can-
not be heated or cooked in the warming
drawer.
to reach items €ould be seriously in.
jure&
Use only dry pot holders. Moist or damp
pot holders on hot surfaces may resuk in
burns from steam.Do not let pot holders
touch hot heating dements. Do not use a
towel or other bulky cloth.
Do not let cooking grease or other flare-
mane materials accumulate in or near the
Do not use water on grease fires. Never
pick up a flaming pan. Turn the controls off.
Flame in the warming drawer can be smoth-
ered by dosing the drawer or using a multi-
purpose dry chemical or foam-type fire
extinguisher.
Do not touch the heating dement or the
interior surface of the warming drawer.
These surfaces may be hot enough to burn.
REMEMBER: The inside surface of the
warming drawer may be hot when the
drawer is opened.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
Never leave jars or cans of fat: drippings in
or near your warming drawer.
Use care when opening the drawer. Open
the drawer a crack and let hot air or steam
escape before removing or replacing food.
Hot air or steam which escapes can cause
burns to hands, face and/or eyes.
Do not heat unopened food containers.
Pressurecould build up and the container
could burst, causingan injury.
Do not Nod< vents.
Do not: use the warming drawer to dry
newspapers. If overheated, they can catch
on fire.
Do not use the warming drawer to warm
towels.
Do not use the warming drawer for a
storage area. Items stored in the warming
drawer can ignite.
Do not leave paperproducts, cooking uten-
sils or food in the warming drawer when
not inuse,
Clean only parts listed in the Care and
Cleaning section of the warming drawer
guide.
Do not use aluminum foil to line the drawer.
Foil is an excellent heat insulator and wi[[
trap heat beneath it. This wi[[ upset the
performance of the drawer and it could
damage the interior finish.
The warming drawer w@ keep hot, cooked
foods at serving temperature, Always start
with hot food.
REAb AND OLLOW
¢ r" ""_
THIS SAIPE Y IN>ORMATION
SAVE THESE INSIRUCIH)NS FOR FUTURE REEE ENCE