use-and-care-w11232726-revA

4 | USING THE COLD BREW MAKER
3
Scoop coffee or tea into the steeper.
See the “Coffee and Tea Concentrate
Dosage Guide” for the right amount
of coffee or tea to add.
4
Pour 42 oz (1.25 L) of cold water over
the grounds, using a circular motion.
Pause to allow grounds to absorb
water, then pour in an additional
17 oz (0.5 L) water.
5
Press down the grounds or tea leaves,
making sure they are covered by the
water. Put on the lid. Brew in the
refrigerator or at room temperature.
See “Introduction to Cold Brewing”
for the recommended brew times.
6
After brewing, remove lid; use the
handle to lift the steeper and rest
it at an angle on the brew jar. Allow
to drain for 3 minutes, then change
the angle and drain for another
2 minutes.
BREWING
IMPORTANT: Before using the Cold Brew Maker, wash all parts by hand in warm, soapy
water, making sure to rinse and drain the coffee tube before use. Dry thoroughly. To
avoid damage, do not wash in the dishwasher.
USING THE COLD BREW MAKER
1
Turn the tap to the LEFT to make sure
that the tap is CLOSED.
2
To assemble: Place the outer lid on
the brew jar; insert the steeper. Make
sure steeper handle is lying flat.
W11232726A.indb 4 4/20/2018 9:55:11 AM