cooking tips

Sales Information: Noelle Skurchak | 773.677.3220 | La Cornue Service Center: |Matthew McManus | | 415.583.0161877.522.6768 Additional Assistant:
Understanding the Modes & How to Use Them
Convection – Available in Both Ovens
Choose any rack position when cooking in this mode.
Tips for Baking in Convection
Always reduce recipe temperatures by 25 degrees when baking in Convection. If baked items are
dark on the edge and light in the center this is a clear indication that the temperature was too high.
even results use the same type of pans on all racks.
Temperature too high – uneven results
Biscotti Baking on Two Racks in Convection
Recipe temperature reduced by 25 degrees – perfect results