User manual

INSTALLATION ......................................... 3

FEATURE CHART .................................... 4

OPERATION .............................................. 6

Starting

Temperature Control

Ice Making

Door Cooling

Fresh Zone

Defrosting

Deodorizer (option)

F. I. R. Lamp (option)

SUGGESTIONS ON FOOD S

TORAGE .... 8

CLEANING ................................................ 9

GENERAL INFORMATION ....................... 9

LAMP REPLACEMENT ............................ 7

IMPORTANT WARNINGS ......................... 10

BEFORE CALLING FOR SERVICE ......... 10

CONTENTS

ENGLISH