Owner's Manual

4 0
OPERATION
A i r F r y C o o k Gu i d e
- Dark Nonstick Baking Pan
•
Arrange food evenly in a single layer.
•
Use a dark, nonstick baking pan on a rack in position 4.
•
Flip food over during cooking to avoid burning it.
* High-fat items may produce more smoke when cooked using Air Fry. For less smoke, cook using Convection
Roast mode.
R e c o m m e n d e d It e m s
A p p r o x .
Q u a n t i t y
( o z)
T e m p ( ° F )
R a c k
P o s i t i o n
T i m e ( m i n )
Gu i d e
1
st
Si d e 2
nd
Si d e
P O T A T O ES - F r o ze n
French Fries 20 400 4 19-26 –
Crinkle Cut Fries 3/8"
(10 mm)
35 400 4 19-25 5–11
Sweet Potato Fries 25 400 4 19-26 5–11
Tater Tots 50 450 4 13-19 5–11
Hash Browns 40 450 4 14-20 4–10
P O T A T O ES - F r e s h / Ho m e m a d e
French Fries 3/8"
(10 mm)
25 450 4 16-22 8–14 Cut the potatoes and soak for 30
minutes in hot tap water. Drain and pat
dry. Brush or lightly spray with 3 tbsp.
of oil. Add salt and pepper to taste.
Potato Wedges 60 450 4 16-22 8–14
C HIC K EN - F r o ze n
Crispy Chicken Nuggets 30 450 4 12–18 2–8
Chicken Strips 35 450 4 13-19 2–9
Hot Wings, Bone-in 50 450 4 14-20 5–11
C HIC K EN - F r e s h , Sk i n o n *
Wings 40 450 4 18-25 5–12 Brush or lightly spray with 3 tbsp. of
oil. Add salt and pepper to taste.
*High-fat items may produce more
smoke when cooked using Air Fry. For
less smoke, cook using Convection
Roast mode.
Drumsticks 70 450 4 35-45 –
Thighs 40 450 4 30-35 5–12
Breasts 40 450 4 30-35 5–12
O T HER
Onion Rings - Frozen,
Breaded
20 425 4 10–16 2–8
Spring Rolls (0.7 oz/20 g
each) - Frozen
50 425 4 12–18 3–9
Coconut Shrimp - Frozen 25 400 4 10–16 10–16 Brush or lightly spray the surface of
food with oil.
Scallops on Half Shell -
Fresh
35 425 3 20-30 – Melt 4 tbsp. of butter and brush on
scallops. Mix 1/2 cup bread crumbs,
1 tbsp. minced garlic, 1/4 cup grated
parmesan cheese and season to taste.
Sprinkle mixture over scallops.
Shrimp - Fresh 50 425 4 20-30 –
Thin Sausage* - 2.5 oz
each, 3/4" diam. (70 g
each, 2 cm diam.)
90 425 4 11–18 1–7 *High-fat items may produce more
smoke when cooked using Air Fry. For
less smoke, cook using Convection
Roast mode.