Full Product Manual

ENGLISH

5 ATTACHING THE TOP DAMPER

Once grill is securely seated in the cart, attach the top vent (10). Align

the side notch with the thermometer at the front, and set over the

top opening. Secure with pre-attached bolt, and nut.

6 INSTALLING THE SIDE SHELF BRACKETS

Attach the 4x table brackets (13) to the ceramic body (9) using the

16x pre-attached bolts with their corresponding washers, locking

washers, and nuts per bracket. Please note the diagram.

7 MOUNTING THE SIDE SHELVES

Insert the 2x table hinges (12) into each of the table brackets (13).

8 POSITIONING THE GRIDS

Add the firebox (8), charcoal plate (7), and the main cooking grid (5)

inside of the ceramic body (9). Please reference the diagram below.

The upper cooking grid (6) can be placed atop the main cooking grid

(5), if required.

9 ATTACHING THE LID HANDLE

Attach the lid handle (11) to the ceramic body (9), use the 2x pre-

attached bolts with their corresponding washers, locking washers,

and nuts per bracket.

The ceramic charcoal barbecue is now ready to use. Please ensure

that unit curing instructions are read thoroughly prior to use.