Specifications

49
monogram.com
Gas coo kt opsIndu ction cookt opsElec tric cookt ops
49
48" professional
gas cooktop
48" professional gas cooktop general features
Professional styling. Professional-grade stainless steel
with cast-iron grates makes a striking design statement in
any kitchen.
Sealed, dual-flame stacked burners. Each gas burner
uses two separate flames to give you a range of precise
temperature options, from an ultralow 140°F simmer to a
powerful 17,000-BTU* setting. The burners are sealed to the
recessed cooktop subsurface for easy cleaning.
Unique reversible grates. One side offers a flat surface for
cooking with pots and pans, while the other side is uniquely
contoured to allow stir-frying with a wok.
18,000-BTU* grill. The stainless steel grate is reversible, with
a grooved surface for marinated foods and a rounded side for
searing of meats and fish. A Gourmet Radiant
™
tray ensures even
heat distribution, while reducing flare-ups from dripping juices.
18,000-BTU* griddle. The 3/8" thick, stainless steel griddle is
sloped to offer a clean cooking surface. Thermostatic control
ensures even heating and cooking results.
For additional details on product installation, warranty coverage,
care and maintenance, visit monogram.com.
*15,000 BTU on liquid propane models.
Gas cooktops
ZGU48N4GHSS, ZGU48N6RHSS and
ZGU48N6DHSS (natural gas)
ZGU48L4GHSS, ZGU48L6RHSS and
ZGU48L6DHSS (liquid propane)
ZGU48N4GHSS
ZGU48L4GHSS
605Dia76
17"
2"
Locate gas
inlet on
back wall
or on floor
2" from
back wall
16"
Advance planning for 48" gas professional cooktops
Professional cooktops offer a number of choices in size and
cooktop configurations.
• All professional cooktops are factory set for natural or liquid
propane gas. The correct model should be ordered for the
installation situation.
Note: Conversion kits (WB49X10132, Natural to LP and
WB49X10133, LP to Natural) are available if the wrong fuel type
was ordered. High altitude kit, WB49X10130 (for Natural and
LP gas models), is also available. This kit includes orifices for
operation at 3,000 to 6,000 feet and another set for operation
at 6,000 or more feet. Conversion kits must be installed by a
qualified service technician at additional cost.
Electrical requirements
Cooktops must be supplied with 120V, 60Hz, and connected
to an individual, properly grounded branch circuit protected
by a 15 amp circuit breaker or time-delay fuse.
Gas supply
• Natural gas models are designed to operate at 5" water column
pressure. A regulator is required at the natural gas source to
provide maximum of 7" water pressure to the cooktop regulator.
• The liquid propane models are designed to operate at 10" water
column pressure. A regulator is required at the LP source to
provide maximum of 14" water pressure to the cooktop regulator.
Overall dimensions
(WxHxD in inches):
47-7/8 x 8-7/16 x 26-5/8
Amps @120VAC 6.6–4 burner
3.3–6 burner
Approx. shipping wt. (lbs.) 324
• Offers three combinations of
burners, grill and griddle
• Natural or LP gas must be
specified by model number
• Optional 12" or 22" backsplash
accessories
• All burner grates are reversible
to support a round-bottom wok
Profes sional ga s c ooktop s