Instructions

22
Features
(1) Lid Handle
(2) Control Panel
(3) Seal
(4) Lid
(5) Over Fill Sensor
(6) Motor Housing
(7) Removable Vessel
(8) Serrator Blade
(9) Vessel Release Button
(10) Jug Body
(11) Jug Handle
(12) Power Socket
(13) Smooth Function Indicator
(14) Medium Function Indicator
(15) Chunky Function Indicator
(16) Sauté Function Indicator
(17) Drinks Function Indicator
(18) Reheat Function Indicator
(19) Blend Function Indicator
(20) Pre-Clean Function Indicator
(21) LED Screen
(22) Mode Button
(23) Start/Stop Button
(24) Portion Button
(25) Keep Warm Indicator
Before First Use
It is important to clean your Total Control Soup Maker before first
use or if it has not been used for a long period of time. See the
‘Dream to clean’ section for more information.
When you first use your Total Control Soup Maker you may notice
some smoke/vapour emitting from the Lid, this is normal and is
simply grease that is used on some parts of the appliance applied
during the manufacturing process. After using a few times this will
stop.
How To Use Your Total Control Soup Maker
1 Ensure the Total Control Soup Maker is unplugged from the mains.
2 Remove the Lid (4), be careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
3 Place all the ingredients into the Removable Vessel (7). Add the
liquid last, filling up to the desired portion marked on the
Removable Vessel (7). See individual recipes for more information
regarding liquid.
4 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place.
You may need to twist the lid/motor housing to allow the Blade (8)
to pass through the ingredients to locate the Lid (4) onto the
Jug Body (10) correctly.
5 Plug the lead into the Power Socket (12).
6 Press the Mode Button (22) to select the program. The Smooth
Function Indicator (13) will illuminate. Continue pressing Mode
Button (22) to go through the settings. Select Smooth Function
Indicator (13) for a smooth soup.
7 Select Medium Function Indicator (14) for a medium soup.
8 Select Chunky Function Indicator (15) for a chunky soup.
9 Press the Start/Stop Button (23) and the processing time will
countdown on the LED screen (21). Portion control is set to 2
portions. If 3 or 4 portions are required it must be set before the
Start/Stop Button (23) is pressed. See portion control on page 8.
Smooth and drinks function will be set to
3 portions.
10 When finished, the Total Control Soup Maker will beep for 10
seconds. Unplug from the mains, remove the Lid (4) and serve.
WARNING: Take care removing the Lid (4) when making soup
to avoid splashing with hot liquid and steaming.
How To Use Portion Control
11 Ensure the Total Control Soup Maker is unplugged from the mains.
Remove the Lid (4), be careful not to touch the Serrator Blade (8).
WARNING: Sharp Blade.
12 Fill up the Total Control Soup Maker to the level shown on the
Removable Vessel (7) for the desired portion. See individual
recipes for more information.
13 Place the Lid (4) back onto the Jug Body (10) ensuring it is
securely in place and plug the Total Control Soup Maker into the
mains. See page 7.
14 Press the Mode Button (22) to select the program. The Smooth
Function Indicator (13) will illuminate. Continue pressing Mode
Button (22) to go through the settings to select your soup
consistency.
15 After selecting your soup consistency press the Portion Button
(24) to select the portion of soup you would like to make (2, 3 or
4).
NOTE: Portion control available on certain recipes only.
Please see recipes from page 16 for details.
16 Press the Start/Stop Button (23) and the processing time will
countdown on the LED screen (21). When finished, the Total
Control Soup Maker will beep for 10 seconds. Unplug from the
mains, remove the Lid (4) and serve.
NOTE: Depending on the type of soup you make the
ingredients will absorb the added liquid and can reduce in
volume, hence the portions may be less than when started.
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FP501020MEE Rev4.qxp_Morphy Richards Instruction Book 08/12/2020 18:02 Page 22